Cup of cream with walnuts

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By Ángela

En Recetín We had prepared desserts based on the famous pairing of cream with walnuts. We made a mousse or with a frozen. It is the turn of the classic cup.

Cup of cream with walnuts

Print recipe

This Cup of cream with walnuts is the perfect dessert to end any special lunch or dinner and it is also very easy to prepare.

Cup of cream with walnuts
  • Ángela
  • Kitchen: cuisine
  • Recipe type: dessert
  • Rations: 6
  • Total time:

Ingredients

  • 500 ml. whipping cream
  • 4 tablespoons sugar
  • 6 handfuls of peeled walnuts
  • caramel syrup

Preparation

  1. We take a glass of ice cream and bathe the bottom and walls with caramel syrup.

  2. Whip the cold cream with the help of an electric whisk, adding the sugar little by little. When the cream is creamy and firm, we transfer it to a pastry bag.

  3. Fill the cup with the cream, interspersing walnuts and strings of syrup.

  4. We finished the glass decorating with nuts and caramel.

  5. Why not allow the hazelnuts to accompany them with the cream?

Image: KTChelados


Discover other recipes of: Menus for children, Desserts for Children

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