Fake fruit pizza

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By Ángela

We can prepare this fruit cake with that original presentation with the help of the children, once we have the fruit cut and peeled to avoid using the knife. They will be in charge of distributing the fruit on the fake pizza base (made of cookies and butter) so that we have a very colorful and attractive dessert or snack. What toppings would you use to decorate it? Condensed milk, white chocolate chips, caramel…?

Fake fruit pizza

Print recipe

This Fake Fruit Pizza is a fun and original way for children to eat fruit at home

Fake fruit pizza
  • Ángela
  • Kitchen: cuisine
  • Recipe type: dessert
  • Rations: 10
  • Total time:

Ingredients

  • 10 type cookies digestive or campurrianas
  • 200 ml. melted butter
  • assorted fruits
  • strawberry jam or other berries
  • 1 tablet of white chocolate

Preparation

  1. Mix the crushed biscuits and melted butter to form a compact and sandy dough. We spread this paste on a cake mold. We refrigerate about 30 minutes.

  2. We carefully spread the jam over the dough, simulating the tomato.

  3. Cut the fruit into thin slices and distribute it over the jam.

  4. Finally, we will grate the chocolate with a coarse grater so that they look like mozzarella strands.

  5. Use a pre-made biscuit sheet instead of the cookie dough.

Image: charhadas


Discover other recipes of: Menus for children, Original Desserts, Desserts for Children, Cookies Recipes

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  1.   Geltienda Spain said
    ago 12 years

    And how about teaching our kids to eat fruit, only fruit or vegetables and only vegetables? !!! They have great flavors !!! They provide us with beneficial nutrients for our health !!! The only thing missing is to set an example on the part of adults!

    Reply to Geltienda Spain
  2.   Recetín - Recipes for children and adults said
    ago 12 years

    Do not even say it! you are absolutely right !!!!!

    Answer to Recetín - Recipes for children and adults
  3.   Conchi Badiola Glez said
    ago 12 years

    how cool

    Reply to Conchi Badiola Glez
  4.   Cherimoya Dop said
    ago 12 years

    PHENOMENAL

    Reply to Chirimoya Dop
  5.   ANNA BCO said
    ago 11 years

    And if I don't get any of the two cookies that I can use ???…. and how many grams of cookie should it be ???

    Reply to ANA BCO
  6.   Alberto Rubio said
    ago 11 years

    @ twitter-297452351: disqus Most cookies are valid, when crumbled the dough remains compact with the butter

    Reply to Alberto Rubio