This cake has the same flavor as the traditional roscón de Reyes y It is much easier and faster to make since its dough does not require that long resting and fermentation time. We will present the cake to the use of the roscón, open in half, stuffed and decorated with candied fruit.
King cake with roscón flavor
Have you ever tried a cake with a Roscón de Reyes flavor? Now you can with this recipe. It will surprise you!