Soft nougat recipe, sweet piece of almonds

If we have already done the hard nougat from alicante, this time it is the turn to make soft nougat, with which we have already made several desserts.

The soft nougat is easier for young children to eat and its application in desserts is more versatile because it is easier to melt, beat or crush.

If this Christmas we serve a assortment of nougat Homemade, our guests will surely notice that we are the creators of the recipe as soon as we put the piece in our mouths.

Invite the kids to the kitchen When we make these types of artisan products that children are used to taking them directly from the supermarket and they may not even know what they contain.

Images: askfrancisco, Nutridieta


Discover other recipes of: Holidays and Special Days, Desserts for Children, Christmas Recipes

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