Simple and original apple salad with roquefort

Salads2 people
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By Ángela

This apple salad with roquefort is a fresh and complete first for a lunch or a unique dish at dinner. Salad leaves, fruit, cheese and nuts come together in this dish full of flavor contrasts.

You can put the roquefort in both solid and sauce, everything is to the liking of children.

Roquefort apple salad

Print recipe

If you feel like a salad to beat the heat, this recipe for Roquefort apple salad is very tasty and very easy to prepare

Roquefort apple salad
  • Ángela
  • Kitchen: cuisine
  • Recipe type: salads
  • Rations: 2
  • Total time:

Ingredients

  • 1 sour apple
  • 1 sweet apple
  • 150 gr. by roquefort
  • 100 gr. walnut
  • salad leaves (endives, lettuce, etc.)
  • 100 ml. liquid cream
  • pepper
  • oil
  • shawl

Preparation

  1. We cut the roquefort. Peel the walnuts and chop them a little.

  2. We make a sauce by beating the cream, oil, salt and pepper. We can also add a little roquefort.

  3. To assemble the salad, place the salad leaves at the bottom of the plate.

  4. Cut the apples into thin slices and put them on the salad.

  5. We throw slices of both sour and sweet apples.

  6. Sprinkle with nuts and Roquefort pieces.

  7. we salsa

Image: Cooking


Discover other recipes of: Salads, Menus for children, Cheese Recipes

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