Banoffee: ayaba mai zaki da jaraba ta tofi

Banoffee kayan zaki ne na Anglo-Saxon mai sauƙin yi kuma ɗayan waɗanda zaku ci abinci duk rana. Baya buƙatar yin burodi, kawai lokacin hutawa ne a cikin firinji saboda tushen cookie da dulce de leche su tabbata. Manufa shine amfani da ayaba tsayayye amma cikakke, Domin koren ayaba baya samar da babban dandano. Idan kuna da tsananin buƙatar yin banoffee kuma ayaba suna da kore, mirgine su a cikin jaridar ranar da ta gabata kuma suna da kyau su tafi. Game da toffee, za ku iya yin shi na gida (duba girke-girke) ko saya kwalban dulce de leche da aka riga aka yi.

Hotuna: karamin kayan aiki


Gano wasu girke-girke na: Manus don yara, Desserts ga Yara

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  1.   'Yan tawaye Kitchen m

    Kyakkyawan girke-girke don iya amfani da ayaba Canarian a cikin kayan zaki!
    Ina taya ku murna!

    1.    Vincent m

      Shin ayaba ta tsibirin Canary tana da dadi…. Godiya ga karanta mu!

  2.   Maria m

    Mutane nawa ne wannan girkin?

    1.    Vincent m

      Mariya, ya dogara da yadda gosolo kuke, amma kusan mutane 6-8. Yana da karfi, don haka tare da murabba'i / alwatikwal ga kowane ɗayansu, sannan a maimaita :) Godiya ga tambaya.