Cod fritters, suna shirin Makon Mai Tsarki

Kifi4 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 17)
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de .Ngela

Ba da daɗewa ba za mu more wasu 'yan kwanaki na hutu don bukukuwan Ista ... Abin da ake so a cire haɗin !! Gaskiya? To fara tunani sauki da kuma dadi girke-girke na wannan Easter, Zan kawo shawara girke-girke mai sauqi qwarai game da masu sanyin kifi. Suna da kyau sosai har suna narkewa a bakin karamin gidan.

Cod fritters

Buga girke-girke

Wannan girke-girke na cod fritters yana da kyau sosai kuma ya dace da kowane lokaci na shekara. Kuna kuskura ku shirya shi?

Cod fritters
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: kifi
  • Ayyuka: 4
  • Jimlar lokaci:

Sinadaran

  • 600 gr na darajar daraja (mafi kyau idan sun kasance marmashi)
  • 1 babban albasa
  • 300 gr alkama na alkama
  • 3 manyan qwai
  • 150 g na man shanu
  • 300 ml na ruwa
  • 2 tablespoons yin burodi foda
  • Olive mai
  • Sal

Shiri

  1. Mu sanya ciyawar ta jiƙa da daddare, sai mu zubar da ruwan mu cire fata da ƙashi. Idan muna da crumbs, ba ma buƙatar yin wannan tsari.

  2. A cikin kwano, haxa crumbled kod tare da qwai, gari, ruwa, yisti, man shanu, da gishiri. Dama da kyau, kuma ƙara yankakken albasa, har sai kullu ya yi santsi da kauri.

  3. Tare da taimakon hannayenmu, muna yin ƙwallo da zafin mai a kwanon rufi.

  4. Idan man ya yi zafi sai a zuba kwallan daya bayan daya a soya su har sai da zinariya. Da zarar sun kasance, sai mu fitar da su kuma mu zubar da su a kan takardar kicin mai sha.

  5. Idan muna son burgewa har ma a gida, za mu iya yi musu hidima da ɗan ƙaramin syrup, saboda bambancin yana da daɗi.


Gano wasu girke-girke na: Kayan girke-girke na Kifi

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