Naman alade masu burodi

Sinadaran

  • Don mutane 4
  • Don shirya nama
  • 700 gr na nikakken nama hada naman sa da naman alade
  • 100 gr na albasa
  • 1 clove da tafarnuwa
  • 4 tablespoons man zaitun
  • 70 g na burodin burodi
  • 25 gr na grated Parmesan cuku
  • 100 gr na grated mozzzarella cuku
  • Yankakken faski
  • Sal
  • Pepperasa barkono baƙi
  • 1 XL kwai
  • Fushin farin giya
  • Don shirya shi a cikin tanda
  • 200 gr na naman alade da aka yanka
  • Hakori na riƙe haƙori

Muna son jin daɗin karshen mako! Kuma a yau don abincin rana za mu shirya girke-girke mai daɗi wanda zai kori yara da manya mahaukaci tare da farin ciki. Yana da game ban dariya burgers gasa a cikin batter tare da tube naman alade. Haɗuwa mai ban mamaki da dadi wanda zaku so da yawa. Bugu da kari, tunda an toya hamburger, zamu kawar da amfani da mai don kara masa lafiya.

Shiri

Zai fara preheating tanda zuwa digiri 200. Da zarar kun samu, za mu fara shirya nikakken nama don ya fi kowane ruwa ci.

A cikin kwanon soya, sanya tafarnuwa da albasa da nikakke sosai, tare da cokali biyu na mai kuma a soya komai yadda zai yi kyau. Lokacin da ya shirya, bar shi ya huta.

A cikin kwano shirya nikakken nama da gishiri, barkono, zuba albasa, tafarnuwa, faski, cuku, kwai, ruwan inabi da garin gyada. Haɗa komai tare da taimakon hannunka ko cokali.

Shirya murfin tanda da a kanta sanya takamaiman takarda don murhun. Tafi sakawa, Naman alade guda biyu a cikin siffar giciye ga kowane hamburger da kuka shirya. Da zarar kuna da gicciye, samar da patties tare da naman kuma sanya kowane mai a saman giciyen naman alade.

Ninka giciye kuma gyara da abin goge baki don kada naman ya tsere. (A matsayin shawarwarin, yana da kyau ku sanya hamburgers karami don kada nama ya fito kusa da shi).

Gasa burgers na kimanin minti 25 don haka suna ga zance. Za ku ga cewa lokacin da kuka raba hamburger zai zama mai daɗi ƙwarai saboda godiya ta musamman na cuku biyu.

Raba burgers tare da dankalin turawa, gasasshen dankali ko tare da ingantaccen salatin.

Yi amfani!

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Mai alhakin bayanan: Miguel Ángel Gatón
  2. Dalilin bayanan: Gudanar da SPAM, gudanar da sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.