(Kuri'u 19)
Loading ...
El cushe burodi yau shine manufa don karin kumallo ko abun ciye-ciye. Burodi ne mai dadi domin an cika shi da man shanu, sukari da kirfa. Yana da dadi kamar wannan, kamar yadda aka gani a cikin hoton, da kuma toasted.
Yarinya ’yar shekara uku ta taimake ni in shirya shi. Kuna ganin ƙananan hannayensa a cikin hotuna-mataki-mataki. Ƙananan yara zasu iya taimakawa wajen fadada shi kuma, sama da duka, don rarrabawa man shanu, kirfa da sukari.
Kuna iya saka gurasa gurasa kai tsaye kan tiren yin burodi. Amma idan kuna da m, Hakanan zaka iya sanya shi a ciki, kamar yadda aka gani a cikin hotuna.
Gurasa cushe da man shanu da kirfa
Gwada shi toasted. Yana da kyau.
- ascen jimenez
- Kayan abinci: zamani
- Nau'in girke-girke: desayuno
- Ayyuka: 12
- Shiri lokaci:
- Lokacin dafa abinci:
- Jimlar lokaci:
Sinadaran
- 460 g na Semi-duka gari
- 100 g na gari mai ƙarfi
- 18 g yisti mai yisti
- 290 g na ruwa
- 1 teaspoon da zuma
- 25 g man zaitun
- 1 teaspoon gishiri
Don cikawa:
- 50 g yisti
- Cikakken sukari
- Kirfa kirfa
Shiri
Ki zuba fulawa da yisti a cikin kwanon hadawa.
A zuba ruwan da zuma.
Mun fara durƙusa.
A lokacin da muke yin cuku-cuku, muna ƙara man, kaɗan kaɗan.
Bari kullu ya huta, an rufe shi da zane.
Kuna buƙatar ninka ƙarar ku.
Mun yada kullu, tare da mirgina, a kan counter.
Narke man shanu na rabin minti daya a cikin microwave. Muna fentin kullu mai tsayi da man shanu.
Yanzu yayyafa kirfa da sukari.
Muna mirgine kullu.
Mun sanya gurasar burodin mu a cikin gurasar burodi, wanda aka yi da takarda mai gasa.
Muka sake tashi. Zai tsaya haka nan.
Gasa a 200º (preheated oven) na kimanin minti 35.
Informationarin bayani - Gurasa mai sauƙi mai sauƙi