Cakulan mara laushi da busasshen kek

Sinadaran

  • 100g cakulan da ba a ƙanshi ba, yankakken yankakke
  • 1 lemu, ruwan 'ya'yan itace da zest
  • 1 kofin almond, yankakken dandana
  • 4 manyan qwai
  • 1/2 teaspoon na vanilla ainihin
  • 1/2 kofin kwayoyi (prunes, zabibi, da sauransu), an sanya su cikin ruwa (mintina 15)
  • 1 tablespoon zuma
  • 1/2 teaspoon na stevia na ruwa
  • 3 tablespoons na koko foda
  • Kwakwa cokali 4 ko man sunflower

Ideaaya daga cikin ra'ayi don Ranar soyayya tare da cakulan, kodayake idan ba za ku iya riƙe shi ba, yi gwaji kafin ranar 14. Ba tare da gari ba, tare da stevia a matsayin mai zaki da yawan kwayoyi. Don dadi, stevia da zuma, babu sukari A matsayin kayan ba da shawara na ado, a saman wasu sabbin raspberries.

Shiri

Kunna tanda a 180 ° C. Man shafawa zagaye mai ɗanɗano tare da ɗan mai ko man shanu. Sara da almond tare da taimakon mutum-mutumi ko mai karairayi, har sai kun sami kananan abubuwa. Bayan haka, sara da kwayoyi. Cire 'ya'yan itacen kuma sanya shi a cikin babban kwanon salatin.

Theara kwayoyi, cakulan, ruwan lemun tsami, kayan ƙamshi na lemu, cirewar vanilla, zuma, stevia, koko koko da mai (kwakwa ko sunflower) a cikin 'ya'yan kuma a haɗa su sosai.

Tare da taimakon a whisk (ko da hannu), whisk da qwai har sai fluffy. Toara zuwa cakuda a sama tare da ƙungiyoyi masu rufewa. Teburin ba zai zama mai daidaituwa kamar kek ɗin soso ba amma zai murɗa cikin murhun. Zuba ruwan magani a cikin kaskon ki gasa na tsawon mintuna 45-50 ko har sai dahu. Bari ya tsaya minti 10 kafin a warware

Kuyi aiki da zafi tare da sabbin fruita fruitan itace (da ooaukar ice cream).

Hoton, daidaitawa da fassarar: Tatalin tumatir

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

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