Fresh falafel

Masu farawa4 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 17)
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de .Ngela

Wadannan Gabas "croquettes" sukan shirya da kaji ko tare da busasshen wake. Muna da ɗanyen koren wake, a cike ganiya a cikin bazara, kuma za mu yi amfani da su don yin gwaji tare da falafel daban-daban.

Fresh falafel

Buga girke-girke

Wadannan "croquettes" na gabas yawanci ana shirya su tare da kaji ko busassun wake, kamar yadda za mu dafa su a cikin wannan girke-girke.

Fresh falafel
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: masu farawa
  • Ayyuka: 4
  • Jimlar lokaci:

Sinadaran

  • 500 gr. na wake
  • 1 babban albasar bazara
  • 2 cloves da tafarnuwa
  • 1 teaspoon foda yin burodi ko soda
  • 1 karamin cumin
  • 1 tablespoon sabo ne coriander, faski, da mint
  • barkono
  • Sal
  • Gurasar burodi
  • 'Ya'yan Sesame
  • man zaitun

Shiri

  1. Ki danƙa ɗanɗanon wake a cikin ruwan zãfi na ƴan mintuna don ya yi laushi amma ya dahu kuma a zuba a cikin ruwan ƙanƙara.

  2. Da zarar an sauke, sai mu wuce su ta cikin blender tare da tafarnuwa tafarnuwa da yankakken albasar bazara, duka danye. Idan muna da manna iri ɗaya da kauri, sai mu ƙara yankakken ganye, cumin, gishiri da barkono.

  3. Ƙara yisti ko bicarbonate. Mix kuma bar cakuda don hutawa a cikin firiji na awa daya.

  4. Bayan haka, muna samar da ƙananan ƙwalwar nama da kuma shafa su a cikin gurasar burodi da tsaba na sesame. A soya Falafel a cikin mai mai zafi har sai da zinariya.

Kayan girke-girke da hoton cucinadeltopino


Gano wasu girke-girke na: Kayan girke girke, Kayan cin ganyayyaki

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