Isu tinoenderera mberi nekuchenesa kudya kuti tibvise chepfu uye mamwe ma kilos, ayo isu takawana aya mazororo, uye nhasi tazviita nezvinovaka uye zvine hutano Swiss chard ine béchamel muto. Nenzira iyi, pamwe vadiki vanovadya zviri nani.
Swiss chard ine béchamel muto
Kune avocado yemuriwo inokurumidza kugadzira, hapana chakafanana neresipi yechard nebéchamel gratin muchoto. Ivo vakanaka kwazvo
Via: Chiedza kicheni
Mufananidzo: Waini uye mabikirwo