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Tinogona kushandura mupunga muchena uri nyore kuita chikafu chinonaka kana tikauperekedza ne tomato muto uye hove iyo inogadzirirwa mumaminitsi mashomanana.
Chii zvakare, iyo yese resipi yakagadzirirwa munguva yerekodhi nekuti mupunga uchibika tichagadzira muto. Izvo zviri nyore.
Ndinokusiya nhanho nhanho mifananidzo. Iwe unogona kutenga musanganiswa wezvokudya zvegungwa nehove dzakaomeswa nechando (senge inotengeswa paella) kana kuti zvigadzirire iwe nemishonga yaunayo kumba. Iresipi yakanaka yekushandisa.
Mupunga nematomatisi muto nehove dzegungwa
Mupunga muchena wakagadziridzwa nemuto unonaka wematomatisi.
- ascen jimenez
- Imba yekicheni: mazuva ano
- Recipe mhando: mupunga
- Makorori: 290
- Kushumira: 5
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 350 g yemupunga
- Kuputika kwemamwe maorivhi emhandara emafuta
- 150 g yehove yegungwa yakaomeswa / musanganiswa wehove
- 50 g yakakandwa maorivhi madema
- Half tomato muzvidimbu
- Yakaomeswa anonhuwirira miriwo
- 400 g ye tomato passatta
- Sal
Kugadzirira
Tinoisa mvura yakawanda mupoto, nemafuta emafuta nemunyu, kubika mupunga. Apo inotanga kuvira, wedzera mupunga uye uibike kusvikira wanyatsoibva, uchifunga nezvenguva yekubika inoratidzwa nemugadziri.
Apo mvura iri kupisa uye mupunga uri kubika, tinoisa mafuta omuorivhi mupani. Isai chikafu chemugungwa pamwe chete nezvidimbu zvematomatisi nemaorivhi matema. Tinowedzera munyu muduku.
Kana muto wagadzirira, wedzera tomato uye munyu.
Tinobika kwemaminitsi mashomanana.
Kamwe mupunga wagadzirira, uidure.
Tinounganidza ndiro nerubatsiro rwendiro duku. Zora ndiro yacho nemafuta.
Isu tinoizadza nemupunga uye tinoiisa kumusoro pasi pandiro.
Bvisa ndiro, zvakanyatsonaka.
Tinoisa zvipunu zviviri zvemuto wedu pagomo redu remupunga. Uye wakagadzirira!
Mamwe mashoko - Kubika Tricks: Tastier Paellas