Mumapato aya akakandirwa pamusoro pedu, ma canapés kana anotanga kutora rakakosha basa. Ivo vanoshongedza tafura yedu, vanopa kunzwa kwekuwanda, kurodza chishuwo uye kushandura chikafu chedu kuita chinonaka chose. Nekudaro, kwete kazhinji kazhinji tinopererwa nemazano kana zvasvika pakuvandudza gore negore.
Iwo ma canapés zvakare chimwe chinhu chinodiwa nevechidiki nekuda kwevara ravo uye musanganiswa wezvinonaka zvigadzirwa uye nekuti vane saizi yakanaka kwavari, uyo anozviona sechikafu chinodhura.
Tevere tinoda kukupa iwe mamwe mazano ekuvandudza nema canapés, asi kwete usati warangarira kuti zvakakosha sekusiyana kwezvinhu zviri c.sanganisa mhando dzakasiyana dzechingwa pavari kugara, ingave chakachekwa chingwa, chakabikwa, chakakangwa, chine mhodzi, puff pastry kana chero imwe mhando. Iwe unoziva, zvishongedze nema "makontena" akati wandei emakwenzi eKisimusi ino.
Zvokudya zvegungwa uye hove canapes
Zvisungo: Surimi, tuna, mayonnaise, yakakosa zai, prawns, mabhisikiti, uye dhiri
Kugadzirira: Sanganisa tuna yakanyungudutswa, surimi yakachekwa, maprawn akachekwa uye mayonnaise. Isa chipunu pamusoro pebhisikiti uye shongedza nezai rakarukwa nedhiri.
Kusvuta saumoni canapes
Zvisungo: Salmon yakasvuta, yakapararira chizi, dhiri, maorivhi uye tartlet
Gadzirira
Canapes yepate uye jam
Zvisungo: Mini round toast, dhadha pate, raspibheri manyuchi.
Kugadzirira: Isai paté muhomwe yepastry ine kamwene ine nyeredzi uye gadzira mamuri pane zvigunwe. Dzadza nesirasi shoma kana rasipiberi jamu.
Garlic mbudzi chizi canapes
Zvisungo: Chingwa chakapfava, chizi yembudzi uye mafuta egariki
Kugadzirira: Cheka chingwa nembudzi chizi muzvidimbu. Gadzira chingwa kusvikira chaita mutsetswa woisa chimedu chechizi pane chimedu chimwe nechimwe, uchimwaya nemafuta egariki, chatichazadzisa nekuregedza makara egariki kuti afambe mumafuta kwemazuva mashoma.
Canapes ane mazai uye howa
Zvisungo: Matete matete echingwa chitsva, howa, Emmental kana Gruyère chizi, bota nemazai.
Kugadzirira: Fry chingwa kusvikira chiri chendarama uye crisp. Sauté iwo akachekwa howa ane bota uye dash yemonimu. Rova mazai naGruyère kana Emmental chizi uye gadzira mazai akatsemurwa neiyo howa. Isa pachingwa chakakangwa.