Kabichi kubva kuCádiz nezvose zvayakataura

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kubudikidza Angela

Kabichi muCádiz uye mamwe akawanda mapoinzi eAndalusia haireve kabichi asi kune chikafu "nema accoutrements ake." Chikafu chakazara ipapo sanganisa miriwo nenyama. Kazhinji, nyama, soseji uye bhekoni zvinopihwa zvakatemwa sekosi yechipiri, zvichiita zvinofarirwa "Pringá", iyo iwe unongoda chimedu chakanaka chechingwa kubatwa neminwe, Dhinda kusvikira zvese zvasanganiswa uye muromo. Izvo ndezvekuti nebanga neforogo, hazvina kufanana.

Kabichi kubva kuCádiz nezvose zvayakataura

Dhinda recipe

Nakidzwa nezvose zvivakwa zveiyi inonaka Berza kubva kuCádiz nezvose zvayo

Kabichi kubva kuCádiz nezvose zvayakataura
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: miriwo
  • Kushumira: 8
  • Nguva yakazara:

Zvimwe

  • 200 g yehuku
  • 200 g yebhinzi chena
  • 2 celery madzinde
  • boka rechard
  • 1 zanahoria
  • 150 g bhinzi girini
  • 3 mbatatisi
  • 4 clove yegariki
  • 200 g yechorizo
  • 200 g yebhuruu pudding
  • 1 nzimbe pfupa
  • 1/2 musana
  • 1 ham pfupa
  • 500 g yeveal shank kana shank
  • 200 g marbled bacon
  • 1 teaspoon yetaprika inotapira
  • ½ teaspoon pasi kumini
  • Sal

Kugadzirira

  1. Soka bhinzi chena nepizi zvakaparadzana zuva rapfuura. Kutanga tinogadzirira miriwo uye tinotanga nekutsvaira karoti uye kuicheka muzvidimbu zviduku. Isu tinobvisawo zvisungo kubva kune celery uye tinozvicheka zvishoma. Isu tinosunungurawo bhinzi dzakasvibirira, tichicheka mazano uye miswe uye tigozviparadzanisa kuita zvidimbu. Cheka chard uye svuura mbatatisi nenhanga, uchizvicheka kuita mativi.

  2. Shamba nyama, mapfupa uye bhekoni uye uzviise muhari huru yatichavhara nemvura yakawanda inotonhora. Kana yotanga kufashaira, puruzira mvura kuti ubvise tsvina pamusoro. Dhavhara uye gadzira maminitsi makumi maviri.

  3. Mudhaka, gadzira mash negariki, kumini, paprika uye munyu. Wedzera celery, chard, chickpeas uye bhinzi chena muhari.

  4. Dilute majado nemvura shoma woisa muhari. Dhavhara uye ubike pamoto wakadzika kwazvo kweawa imwe.

  5. Pakati pekubika, wedzera bhinzi yakasvibirira uye karoti.

  6. Uyezve wedzera chorizo, pudding yakasviba, mbatatisi uye nhanga, uchiita kuti ibike yakavharwa kwemamwe maminetsi makumi maviri kana kusvika zvose zvaibva. Gadzirisa pfungwa yemunyu uye ushumire, kuchengetedza nyama uye soseji ye pringá.

Image: pepe kicheni


Tsvaga mamwe mabikirwo e: Recipes Vegetables

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
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  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
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  1.   Juan akadaro
    inoita 1 gore

    sorry but cabbage harisi reCadiz rinobva Jerez, i point of clarification.

    Pindura Juan
    1.    ascen jimenez akadaro
      inoita 1 gore

      Thanks John :)

      Pindura Ascen Jimenez
  2.   Felix akadaro
    inoita 1 gore

    Juan, muJerez isu takawanda, asi hazvireve kuti isu tine zvakasarudzika, iyo kabichi inobva kuJerez, Sanlucar, Trebujena, Aros, Argar, Medina Sidonia, Vejer, Benalup zvishoma, haina kuitika muCampo de Gibraltar se. zvakanaka kunyange ndisingafungi kudaro
    t

    Pindura Felix