Name: Chickpea minestrone
Yield: 4
Cuisine: tradicional
Ingredients: 100 gr. ndimi dzepasita; 200 gr. yakanyoroveswa chickpeas, 4 zvimedu zvebhekoni; 1 l. muto wemuriwo; 1 cebolla; 50 gr. howa hwakaomeswa; 2 tablespoons nyanya nyanya; Romero; Sal; mafuta; pepper

MINESTRONE soup isipi yeItaly iyo inotibvumira kutora akasiyana akasiyana zvigadzirwa senge miriwo, nyemba uye pasta mundiro imwe chete. Tichazviita chepakutanga. Tichawedzera nyemba, bhekoni, miriwo dzakasiyana siyana uye mamwe maribhoni epasta pachinzvimbo chepasta pfupi.

Chickpea minestrone

Dhinda recipe

Wakamboedza chickpea minestrone here? Nakidzwa nemuto uyu weItaly uye uwane simba nehunhu hwechickpeas

Angela

Imba yekicheni: tradicional
Recipe mhando: masobho
Kushumira: 4

Nguva yakazara:

Zvimwe

100 gr. ndimi dzepasita
200 gr. yehuku dzakanyoroveswa,
Zvimedu gumi nembiri zvebhekoni
1 l. muto wemuriwo
1 cebolla
50 gr. howa hwakaomeswa
2 tablespoons nyanya nyanya
Romero
Sal
mafuta
pepper

Kugadzirira

Mumuto wemuriwo une munyu mushoma tinobika nhokwe kusvikira dzave nyoro. Tinobvisa zvishoma muto uye tinonyorova howa kwehafu yeawa.
Mune pani yekutsvaira, isu tinosvina bhekoni zvimedu. Kana iri dhiado, tinoibvisa uye ndoisa anyezi akachekwa julienne yakanaka kwazvo ine munyu mushoma mumafuta mamwe chete.
Apo patinoona kuti chickpeas yakanyorova, tinowedzera anyanisi yakakangwa uye bhakoni, howa nejusi yavo, tomate yakanyanyisa uye pepper. Wedzera pasta uye ubike pamusoro pekupisa kwakadzika kwemaminitsi anenge 10-15 kuitira kuti zvinonaka zvinyanye uye pasta iitwe.
Isu tinoshumira nerosemary.

Image: leriettellapaperamagra

Recetín

Chickpea Minestrone: Kudya, Soup

Chickpea minestrone

Zvimwe

Kugadzirira

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