Pasita "al nero di seppia" (pasita yakapendwa neingi) inowanzo kupihwa nehove dzegungwa kusimudzira mwenje wayo wehove. Imwe yemapapiro ekutanga ndeyekuishandira negariki uye muto weparsley uye muto wehove dzegungwa (mbama, mussels, prawns ...) yakakwenenzverwa kana kupiswa. Uye zvirokwazvo iyo cuttlefish, kana inki iri yako, ingatadze sei kunyatsobatana neiyi pasita nhema.

Nhema pasita ine cuttlefish mumuto

Dhinda recipe

Kana iwe uchida pasta uye iwe uchida cuttlefish, isu tichabatanidza izvi zviviri zvinongedzo kubikira chikafu chinonaka chepasta nhema necuttlefish mumuto wauchazoda.

Angela

Imba yekicheni: tradicional
Recipe mhando: pasta
Kushumira: 4

Nguva yakazara:

Zvimwe

400 gr. kubva pasita kusvika painki
2 cuttlefish nyoro
zviri pakati nepakati uye zvakachena
Madomasi 2 akaibva
1 cebollas
2 clove yegariki
200 ml. waini chena
pepper
basil nyowani
Sal

Kugadzirira

Kutanga tinogadzirira zvigadzirwa
Kuti uite izvi, cheka cuttlefish kuita zvidimbu zvepakati, cheka hanyanisi negariki zvakanaka, uye peel, mbeu uye dice tomato.
Iye zvino isu fry onion uye garlic mune pani nechepasi yakavharwa nemafuta
Zvadaro, wedzera cuttlefish kusvika zvishoma.
Isu mwaka.
Zvadaro wobva wawedzera tomato, gadzira kwemaminitsi mashomanana uye uwedzere waini yakachena
Simudza kupisa kwemaminetsi mashoma kuitira kuti waini inoputika zvishoma.
Zvadaro, rega ibike pamoto wakaderera kuitira kuti muto uwedzere uye cuttlefish ive nyoro.
Zvichakadaro, gadzira pasta mumvura yakawanda ine munyu kwenguva yakaratidzwa papepa
Zvadaro tinoibvisa uye tinoshumira ne cuttlefish nemuto wayo
Usati washumira, wedzera munyu, usasa nemafuta akasvibirira uye usasa nebasil yakagurwa.

Image: Kitchendelsol

Recetín

Nhema pasita ine cuttlefish mumuto