Chicken uye ham pie

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kubudikidza Angela

Nguva zhinji isu tataura nezve zvakanakira kubika keke kana tine vashanyi vakawanda kupfuura zvakafanira. Tinogona kuibika pamberi uye inoshumirwa nyore. Panyaya yekuva nevana patafura, Iyi Kisimusi zvichave nyore kwatiri kuti tipe nyama yehuku yakabikwa kana turkey kana tikazvigadzira nenzira yekeke. Kunze kwechiratidziro chiri pachena, iri keke rine kuzadza nemoyo unonaka nezvinonhuwira.

Chicken uye ham pie

Dhinda recipe

Kana iwe uchidya nevaenzi, hapana chakafanana nekugadzirira Chicken neHam Pie senge iri mune ino resipi kuitira kuti vanhu vade kuzvidzokorora kakawanda.

Chicken uye ham pie
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: nyama
  • Kushumira: 6
  • Nguva yakazara:

Zvimwe

  • 4 mazamu ehuku asina ganda asina ganda akachekwa
  • 400 gr. nyowani yenguruve masoseji kana nyama yakakangwa
  • 200 gr. sliced ​​ham
  • 3 tablespoons akachekwa matsva matsva
  • iyo yakakangwa rind ye 1 ndimu
  • Assorted upfu zvinonhuwira: kumini, mavhavha, sinamoni, nutmeg, mhiripiri
  • Sal
  • ruomba kana mafuta ekuzora
  • akarohwa mazai kuita glaze
  • hafu yelita yehuku kana muto wemuto
  • 11 gr. upfu gelatin

Kugadzirira

  1. Tinofanira kugadzirira mukanyiwa wakafanana neyenyama yenyama nekusanganisa zvose zvinoshandiswa nemaoko edu kusvikira zvanyatsobatanidzwa. Ndiyo nzira yakasununguka yekugadzirira kuzadza. Tinogonawo kupindirana zvidimbu nehuku yakarungwa, miriwo, nyama yakakanyiwa uye ham, kuitira kuti tive necheka rakanaka.

  2. Kuti tigadzire keke, tinozora mold nebhotela uye tinoiisa nepepa re shortcrust pastry, iyo mipendero inofanira kubuda kuitira kuti keke ivharwe zvakanaka gare gare. Tinofanira kudzvanya mukanyiwa neminwe yedu kuti tinamate zvakanaka kumadziro uye pasi pe mold.

  3. Zadza mold nemusanganiswa wekuzadza, uchidzvanya nguva nenguva nemaoko ako kuti ugogovera zvakanaka mukati memukati.

  4. Bvisa imwe, dhisiki duku yehupfu, uye uiise pamusoro pekuzadza, kuvhara keke zvakanaka. Kuti tiite izvi, tinoisa chisimbiso kumativi ose maviri mapepa epasta, tichitsikirira neminwe yedu. Isu tinoita gomba pakati pepamusoro keke uye pende nezai rakarohwa.

  5. Isa pepa repepa risina tsvimbo pamusoro pekeke uye ubike kwemaawa maviri.

  6. Kubva muchoto, rega keke igare kwemaminitsi 30-45 kuti igadzire. Zvichakadaro, tinopisa ovheni kusvika 190 degrees.

  7. Zvichakadaro, tinogadzirira gelatin nekusanganisa poda nemvura shoma inopisa. Kana yakanyungudutswa, tinoideredza mumuto unopisawo.

  8. Mushure mekuzorora kwenguva yekeke, tinoibvisa kubva muhutu, tinoiisa pairi yekubikira uye kuisveta zvachose nezai rakarohwa.

  9. Tinoisa keke zvakare muchoto kwehafu yeawa. Kana tikaona kuti kumusoro kwakanyanyisa kusviba, tinoifukidza nealuminium foil. Apo keke yose iri yunifomu, ruvara rwegoridhe rwakajeka, bvisa kubva muchoto uye bvumira kutonhora.

  10. Kuburikidza negomba ratakaita mukiki uye nerubatsiro rwefunnel, tinodurura gelatin zvishoma nezvishoma uye zvakanyatsonaka, sezvo keke inobvuma.

  11. Isa keke mufiriji kweinenge maawa mana kuti gelatin igadzikane.

Image: Donald Russell


Tsvaga mamwe mabikirwo e: Mahoridhe uye Mazuva Akakosha, Chicken Recipes, Krisimasi Recipes

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
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