Asina-doro chibereko chibhakera, yakanyanya vitaminiized festive cocktail

Pakudya kwemhuri, panouya nguva apo vana vanosiya tafura nekuti, mushure mekudyiwa, havasisina chikonzero chekuvaraidza. Pa desktop, Vakwegura vanozvipira ivo kunguva yechinyakare yekofi, chinwiwa uye fodya, nepo vana vanomhanya mhanya, vanotamba uye vanoseka.

Kuti vana vatambe pakuva vakuru, Tichakushandirawo girazi rako, hongu pasina doro. Punch ine mavara akagadzirwa kubva mumajusi nemichero zvichave zvakanaka kugaya kwevana uye zvichavatendera kuti vafarire zvavo mushure mekudya kwemanheru, matinogona kusanganisira mamwe nzungu, zviwitsi kana zvidyiwa zvakadai dzakaputirwa malollipops iyo yatakakuratidza munguva pfupi yapfuura.

Asina-doro chibereko chibhakera, yakanyanya vitaminiized festive cocktail

Dhinda recipe

Pakudya kwemhuri, panouya nguva apo vana vanosiya tafura nekuti, mushure mekudyiwa, havasisina chikonzero chekuvaraidza.

• Angela

• Imba yekicheni: tradicional
• Recipe mhando: zvinwiwa zvevana
• Kushumira: 10

• Nguva yakazara:

Zvimwe

• 1 litre yeapuro juice
• 1 litre yelemon-lime yakakangwa zvinwiwa zvinyoro kana soda
• 3 magirazi emvura inopenya
• 2 maapuro matsvuku
• 400 gramu yemichero yakatsvuka
• 3 magirazi estrawberry kana grenadine manyuchi
• chando chakapwanyika

Kugadzirira

1. Kuti tiite punch tinotora chirongo chikuru kwazvo uye tinochizadza chetatu nechando chakapwanyika.

2. Zvadaro tinowedzera muto, lemonade, sirasi, mvura inopenya uye michero yakachena uye yakachekwa.

3. Isu tinosanganisa zvakanaka uye tinoravira shuga uye tinoshumira mumagirazi anosetsa akashongedzwa neshanga, ine ruvara rweshuga pamipendero uye kumwe kushongedza kwemichero.

Via: Kuti simmer
Image: Scienceofrink, kubika kwako nyore