Chakavanzika chakabikwa nejaspberry muto uye mbatatisi dzakabikwa

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kubudikidza Angela

Chakavanzika chete mune ino nzira ndeye kuti nyama ndeyemhando yakanaka, Iberia, uye kuti tinoisimbisa zvakanaka kuchengetedza majusi asina kugadzikana. Ini ndinoda pink mukati, ndiko kuti, isina kubikwa, asi izvo ndezvekunakirwa kwevatengi. Gadzira bhekari matapiri asi kana ukaratidza mumwe, isu hatizonyunyuti futi.

Chakavanzika chakabikwa nejaspberry muto uye mbatatisi dzakabikwa

Dhinda recipe

Secreto mapeji anogara akanaka asi iyi yeBaked Secreto ine raspberry muto uye mbatatisi yekubheka inonakidza.

Chakavanzika chakabikwa nejaspberry muto uye mbatatisi dzakabikwa
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: nyama
  • Kushumira: 4
  • Nguva yakazara:

Zvimwe

  • 1 kg yeIberian pork chakavanzika
  • 1 supuni uchi
  • 4-5 shallots
  • 1 chitubu hanyanisi
  • imwe mhandara yemafuta emuorivhi
  • 250 ml yewaini tsvuku
  • 150 ml muscat waini
  • 200 ml yenyama muto
  • 1 tablespoon Dijon masardard
  • 1 tablespoon raspberry jam
  • Sal
  • pepper
  • 1 teaspoon cornstarch (kana zvichidiwa - verenga pasi apa).

Zvechingwa mbatatisi:

  • 2 mbatatisi
  • 2 chives
  • 1 green bhero mhiripiri
  • mafuta omuorivhi
  • Munyu.

Kugadzirira

  1. Preheat oven kusvika 220º C

  2. Shambai shallots uye mucheke nepakati.

  3. Tinovaisa muchoto mudhishi refractory kusvikira vaita ndarama.

  4. Kune rumwe rutivi, tinorunga nyama

  5. Mundiro, sanganisa mafuta neuchi uye simbisa nyama zvakanaka nemusanganiswa.

  6. Nepani inopisa kwazvo tinovhara nyama, kureva kuti, tinoipisa kumativi ose kuchengetedza majisi mukati.

  7. Zvadaro tinoiisa muchoto pamusoro pe shallots uye kubika kwemaminitsi makumi maviri.

  8. Inofanira kunge iri pink mukati (kunze kwekunge tichida chaizvo yakaitwa ...)

  9. Mushure mokunge nguva yapera, tinobvisa nyama uye tinowedzera girasi remuscat muchoto chevheni, tichibvumira kuderedza.

  10. Kana tagadzirira, tinobvisa uye tinochengeta.

  11. Mune pani imwechete yatinosvibisa nyama, gadzirai onion yakagurwa

  12. Wedzera girazi rewaini tsvuku uye kuderedza kupisa kusvika pakati-pasi (inofanira kuva inenge hafu yemvura kana zvishoma zvishoma).

  13. Wedzera muto wenyama uye muto muduku, pamwe chete neshaloti yakakangwa.

  14. Isu tinowedzera chipunu chemasitadhi uye kikapu yejamu raspberry, tichiirega ichibika kwemaminitsi mashomanana.

  15. Tinokuya zvinhu zvose uye tinopfuura nepanois kana strainer.

  16. Kana iine mvura yakawanda, tinogona kuomesa muto ne 1 tablespoon yegorosi (yakaderedzwa mumvura shoma inotonhora).

  17. Kubheka mbatatisi, tinocheka mbatatisi kuita zvidimbu zvitete (kana tine mandoline, zviri nani)

  18. Tinochekawo anyanisi muzvindori uye tinocheka pepper mu cubes.

  19. Mune pani inopisa nemafuta akakwana, tinoisa zvinhu zvose pamusoro pekupisa kwakadzika kusvikira mbatatisi yapera (iyo chaizvoizvo kufashaira mumafuta)

  20. Patinovaboora uye vanyoro, vanenge vakagadzirira.

  21. Kana dzagadzirira, tinodzidira nechipunu chakatsvetwa todziisa mundishi yechoto kwemaminetsi angangoita gumi pa10º C kuitira kuti dzisvibe zvishoma.

  22. Cheka nyama kuita zvidimbu zvitete uye ushumire nembatatisi nemiriwo.

  23. Isu tinodurura muto muchikepe chemuto kuitira kuti munhu wese azvibatsire.

Mufananidzo: emicocinayentregones


Tsvaga mamwe mabikirwo e: Baked Recipes, Nyama Recipes

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