The bitter touch of the amaretto perfumes this chocolate cake both in its sponge base and in the topping. The recipe itself doesn't have much of a secret. We will prepare, on the one hand, a chocolate cake, and on the other, a cream or chocolate frosting. And the decoration? Well You can use heart-shaped molds to bake the cake or simply cut it guiding us with a template. On the cover of the cake, you can put sprinkles of little hearts.
Chocolate amaretto cake
This recipe for Chocolate and amaretto cake is perfect to surprise the sweet tooth of the family