The cold snacks, they are perfect for these hot days. Ideal for snacking before lunch, or as a complement to a snack with a good glass of Smoothie. Today we are going to prepare some spirals of ham, cheese and tomato with a puff pastry base that you will prepare in just 20 minutes and they will be delicious. In addition, you can heat them at the time of eating or cold, as you prefer.

If you prepare them, they are much richer if you eat them the next day.

Salty Spirals of Ham, Cheese and Tomato

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Cold appetizers are perfect for hot days. This recipe for Salty spirals of ham, cheese and tomato will be liked by everyone who tries it

Espirales saladas de jamón, queso y tomate

Ángela

Kitchen: cuisine
Recipe type: incoming
Rations: 4

Total time:

Ingredients

Prepared puff pastry
150 gr of cooked ham
150 gr of sandwich cheese
Fried tomato

Preparation

Roll out the puff pastry on a cutting board or counter, with the help of a rolling pin.
When you have it well stretched, cut it into strips approximately 2 fingers wide and about two palms long.
Take each one of the strips, and with the help of a spoon put the fried tomato all over the strip to make it more juicy. Above sandwich cheese strips and on it strips of cooked ham.
Roll up the spirals and see placing them on a baking tray on baking paper.
When you have them all ready, preheat the oven to 180 degrees, and insert the spirals to bake them for 20 minutes at 180 degrees until they are golden brown and you see that the cheese has melted.

It is delicious!

Recetín

Salty Spirals of Ham, Cheese and Tomato