(23 mavhoti)
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Kana iwe uchida kuti vana vadye miriwo, vakumbire kuti vakubatsire iwe kugadzira ichi chinonaka chinofadza: zvimwe zvinonakidza zvidimbu zveaubergine ne Nyanya nyanya uye mozzarella.
Tinogona kucheka zvigadzirwa uye ivo vanongofanirwa chete kuunganidza chikamu chimwe nechimwe. Chokwadi, mushure mekubatsira isu, ivo vachadya iyo berenjena yakabikwa zvakanaka ichifara.
Nguva ye choto inofungidzirwa. Gara wakatarwa nekuti ichave yakagadzirira apo mozzarella inotanga kuita brown. Ini ndinokusiya iwe ipapo chinongedzo cheimwe nzira yatinogona kugadzirira nevana: Baba ghanoush kana moutabal
Shiraploti inofadza
Yeaubergine inofadza iyo idiki iyo ingadiwe yakawanda.
- ascen jimenez
- Imba yekicheni: mazuva ano
- Recipe mhando: miriwo
- Kushumira: 4
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 1 aubergine
- 2 tomato
- Imwe kana maviri mabhora emozzarella
- Oregano
- Sal
Kugadzirira
Isu tinocheka mozzarella ndokuiisa kuti inyurure mucolander.
Isu tinosuka maabergine zvakanaka uye nekucheka muzvidimbu.
Isu tinoisa yedu yenyuchi pabepa regirosa risingadzivirirwe. Isu tinowedzera munyu kwavari.
Isu tinosuka madomasi uye nekucheka muzvidimbu. Isu tinoisa chidimbu chemadomasi pane chega chega cheaubergine.
Tinoisa zvidimbu zvishoma zvemozzarella pamadomasi.
Isu tinowedzera munyu, zvinonhuwirira miriwo uye zvishoma munyu.
Zvakare kuputika kweimwe mhandara yemafuta emuorivhi.
Bika pa180º kwemaminitsi gumi kana gumi nemashanu, kudzamara taona kuti ndarama.
Tinoshumira nekukasira.
Mamwe mashoko - Baba ghanoush kana moutabal