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Zvinodanwa Baba ghanoush kana muotabal uye iri mhando yeabergine pâté chaiyo yechikafu cheArabhu neIsrael.
Anopfeka tahina, saiye hummus, uye mufaro wechokwadi waunogona kushandira se Appetizer. Chinhu chinowanzoitika kutora icho pita chingwa asi iwe unogona kuenda nacho patafura kunyangwe negrissini kana toast.
Kuzviita hakuna kuoma, asi isu tichafanira kufunga nezve nguva ye biringanya kubheka... Kana zvangobikwa, tichafanira chete kusanganisa zvigadzirwa.
Baba ghanoush kana moutabal
Aubergine cream inonaka yaunogona kutora patafura sekutanga.
- ascen jimenez
- Imba yekicheni: tradicional
- Recipe mhando: marasha
- Makorori: 106
- Kushumira: 8
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 2 kana 3 aubergines, zvichienderana nesaizi
- 1 chitubu hanyanisi
- 1 diki gariki clove isina yepakati chikamu
- Muto we 1/2 ndimu
- 40 g yetahona muto
- 1 splash yemamwe maorivhi mhandara yemafuta
- Parsley
- Sal
Kugadzirira
Isu tinopisa huni kusvika ku200.
Isu tinosuka maaubergine uye nekuaisa patafura yekubheka yakafukidzwa nebepa rekubheka.
Kana uchinge wabikwa, bvisa iyo aubergines kubva muchoto uye rega itonhorere kwemaminitsi gumi.
Tinozvicheka muhafu uye, nehupuni, bvisa pulp.
Tiri kuisa pulp mumudziyo.
Mundiro ye blender kana mugirazi re thermomix tinoisa aubergine pulp, chives muzvidimbu, muto we tahini, gariki yegariki. Isu tinosanganisa zvese ne blender kana muThermomix pane kumhanya 8.
Wedzera muto wemonimu uye sangana zvakare ne blender.
Isu tinoisa kirimu yedu mumudziyo iyo yatinoenda nayo patafura.
Panguva yekushandira tinoisa drizzle yemamwe maorivhi emhandara yemafuta uye mashizha eparsley kumusoro, achiatema zvishoma nemaoko edu.
Mamwe mashoko - Carrot hummus