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Pamazuva aya, isu tese tinofarira kubika takafanogadzirira kugadzirira zvihwitsi zvakagadzirwa kuti tinakirwe neshamwari uye nemhuri. Ndosaka nhasi ndiri kuda kugovana newe iyi yekubheka machokoreti o coconut uye chena chokoreti truffles. Iwe uchaona kuti zviri nyore sei kugadzirira uye kuti mabudiro eresipi ari sei.
Iwe unozochida, kunyanya vanoda coconut, avo vane zino rinotapira, avo vanoda chena chokoreti. Kana uchida Raffaello machokoreti, edza iyi recipe, nekuti zvirokwazvo inokuyeuchidza nezvavo.
Zvakare panguva ino wangu mudiki ane makore matatu-ekuberekwa akandibatsira nekugadzira mabhora uye kupfeka nezvikwangwani, saka kugadzira iyi resipi inogona zvakare kuve nzira yakanaka yekugovana imwe nguva nevadiki vari mumba izvozvi ivo vava pazororo.
Kokonati uye chena chokoreti truffles
Anonaka coconut machokoreti kuti unakirwe neKisimusi kana chero imwe nhambo yakakosha.
- Barbara Gonzalo
- Imba yekicheni: Spanish
- Recipe mhando: dhizeti
- Kushumira: Makumi zana
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 5 makeke echingwa (Artiach Nata mhando) kana gumi echando echando
- 200 gr. mukaka wakanyoroveswa
- 80 gr. coconut yakakanyiwa
- Hazelnuts kana maamondi
- 150 gr. chokoreti chena
- 1 tablespoon yemafuta ezuva
- coconut yakakoshwa yekupfeka
Kugadzirira
Chekacheka makeke nemaoko kana nerubatsiro rwechopper.
Muhombodo isa mukaka wakanyoroveswa, iwo magiramu makumi masere ekokonati nehafu yemakeke atete atakatema.
Sanganisa zvakanaka nerubatsiro rwechipunu kana spatula.
Refrigerate mukanyiwa unowanikwa mufiriji kwemaminetsi gumi nemashanu kusvika makumi matatu zvekuti zvinotora kuenderana uye zviri nyore kubata.
Mushure menguva ino, tora chikamu chemusanganiswa ugoisa pachanza cheruoko, uchipfavisa zvishoma.
Isa hazelnut kana almond pakati.
Wobva wavhara musanganiswa uye gadzira bhora. Ita zvakafanana nemusanganiswa wese watakagadzirira.
Kupfuudza truffles yemafafure yatakange tasiya. Reserve mufiriji.
Gadzira chokoreti chena uinyungududze, mubhavhu remvura kana mu microwave. Kuti tiinyungudise mu microwave tinofanirwa kuronga masekondi makumi matatu, sanganisa zvakanaka, dzokera kuchirongwa kwemamwe masekondi makumi matatu wosanganisa zvakare. Dzokorora kakawanda sezvazvinodiwa kusvikira chokoreti yanyungudika zvachose. Haifanire kuiswa pane iyo nguva nguva imwechete nekuti inogona kupisa chokoreti.
Ipapo tinodururira mafuta muchokoti yakanyungudutswa uye sanganisa zvakanaka kuitira kuti iwedzere kuyerera uye zvive nyore kuvhara truffles nayo.
Wobva washambidza truffles nechena chokoreti. Isa mufiriji kwemaminetsi mashoma kuti chokoreti itore kusagadzikana.
Uye kupedzisa, vapfeke mu grated coconut. Isu tatova nekokonati yedu inonaka uye chena chokoreti truffles yakagadzirira.
