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gadzirirai zvimwe gnocchi pamwe nemadomasi Zviri nyore, kunyanya kana tikatenga gnocchi yatogadzirwa. Ivo vanowanikwa munzvimbo yefiriji uye kazhinji vanopa mhedzisiro yakanaka.
Tichazviita ne ketchup kuti tichave takagadzirira mumaminitsi mashomanana, nepasita, mafuta, garlic uye oregano.
Kugadzirira iyi resipi ndakashandisa a casserole sezvo nayo ndinogona kubika pamoto uyewo muchoto. Kubika kuchatishandira kuti tiite gratin mozzarella.
Sezvo iwe uine ovheni iwe unogona kutora mukana uye gadzira inonaka iyi Greek yogati keke nechokoreti.
gnocchi pamwe nemadomasi
Nyore madomasi gnocchi anodiwa nemunhu wese
- ascen jimenez
- Imba yekicheni: Italian
- Recipe mhando: michero
- Kushumira: 6
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 1 pasuru ye gnocchi (vari munzvimbo yefiriji)
- 700 g yepasita (inogona kuchinjwa nematomatisi akapwanyika
- Kuputika kwemamwe maorivhi emhandara emafuta
- 2 clove yegariki
- Sal
- Mashoma matsva oregano mashizha
- Mvura yekubika gnocchi
- Mozzarella chizi
Kugadzirira
Isa matomatisi, garlic, mafuta omuorivhi, oregano uye munyu mushoma mucocotte.
Tinobika anenge maminitsi gumi nemashanu.
Kana zvadaro, tichafanira kubvisa garlic.
Panguva iyoyo tichabika gnocchi. Kuti uite izvi, bika mvura mupoto. Apo mvura inotanga kufashaira, wedzera gnocchi.
Pavanotanga kusimuka, kuti vayangamire, vanenge vakagadzirira.
Tinovabvisa zvakanaka, nekapu yakakanyiwa, uye tinoiisa mucocotte yedu.
Isu tinobatanidza zvese zvakanaka, nekuchenjerera, kuti ivo vakanyatso kunyudzwa mune yedu tomato muto.
Tinoisa mozzarella, muzvidimbu zviduku, pamusoro.
Bika kwemaminitsi gumi pa 10º.
Tinoshumira nekukasira.
Mamwe mashoko - Greek yogati keke, ine chokoreti