Imbwa mu marinade

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kubudikidza Angela

Chikafu cheArabic kuti akagara nekusingaperi mudunhu reCádiz, kwavanoisona, asi ivo vekuGalician vanoenda kuCádiz vakauraya makore makumi mashanu apfuura. Ndeipi yaive nzira yekutora mukana wehove yapfuura yave chiratidzo chegastronomy isingazivikanwe kune imwe nyika asi iyo inokodzera inopfuura imwechete positi mune ino yakakomborerwa blog.

Imbwa mu marinade

Dhinda recipe

Iyo Adobo Dogfish chikafu chechinyakare uye chakajairika mumatunhu akaita seCádiz. Kana iwewo uchida kunakidzwa nayo usingabvi kumba, nekasipi iyi unogona kubika

Imbwa mu marinade
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: nyama
  • Kushumira: 4
  • Nguva yakazara:

Zvimwe

  • Imbwa
  • Ajo
  • Oregano
  • Vhiniga
  • Mhiripiri
  • Sal
  • Hupfu

Kugadzirira

  1. Isu tinotora dogfish ndokuicheka, tichiichenesa zvakanaka kubva pamapfupa (ine pakati inobviswa nyore nyore), pfungwa yacho haisi yekucheka zvimedu asi zvidimbu (ona mufananidzo).

  2. Isa hove mubhokisi rekudya uye uwedzere garlic (kuravira), Jerez vhiniga, paprika inotapira, munyu uye oregano.

  3. Tinobvisa hove nemuto uyu kusvikira yanyatsogadziriswa

  4. Kunhuhwirira kunofanira kunge kuri kwesherry vhiniga ine hints ye oregano

  5. Ndinotaura izvi nekuti muCádiz zvinoitwa neziso uye ndiko kunhuwa kunotipa ruzivo.

  6. Zvino kunouya chakavanzika chechokwadi cheichi ndiro

  7. Zvichienderana nekuravira kwedu isu tichasarudza mazuva mangani iyo dogfish inofanira kuzorora mubhokisi rekudya

  8. Kana isu tisingazive flavour yatinokurudzira rimwe zuva, saka iwe uchave neine zano rekufungidzira

  9. Kana iwe uchitozviziva uye wakambozviedza muAndalusia, yakanakisa sarudzo ndeye 2 mazuva uye kana iwe uchiifarira inonhuhwirira, 3 zvakanyanya.

  10. Bvisa hove woomesa netauro rekicheni.

  11. Tinoziva, mapepa anonwisa akagadzirirwa chimwe chinhu, asi jira hariwomese hove uye ndizvo zvatinoda.

  12. Isu tinopfuura neupfu uye fry mumafuta anopisa zvikuru

  13. Kubatana neManzanilla kana Fino kwakanaka asi kunogamuchirawo vachena veMediterranean

  14. Iyo marinade system inobvumirawo kuti iitwe nemazamu ehuku, nyama yenguruve kana chimwe chinhu chaunoda.

  15. Zvakare tinokuita chikamu cheiyi blog yako

  16. Taura zvaunofunga nezvemabikirwo aya uye kuti unozviita sei mudzimba dzako.

Image: Mapapiro aAlberto.


Tsvaga mamwe mabikirwo e: Nyama Recipes

Siya yako yekutaura

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Nacho akadaro
    inoita 15 makore

    Ndakanga ndisingazive kuti dhishi iri raivepo kusvika ndasangana nemukadzi wangu, aigara kuPuerto de Santa María kwemakore matanhatu, uye kubvira ipapo ndave ndichiifarira. Chii chinoitika ndechekuti zvichienderana nekwaunodya, zviri nani kana zvakanyanya. Ini pachangu ndinoifarira iyo kuravira zvakanyanya senge vhiniga ... asi chokwadika, nezvezvinonaka ..

    Thanks!

    Pindura Nacho
  2.   David akadaro
    inoita 15 makore

    Kutenda nekuverenga kwedu. Sezvawataura, vhiniga kuravira ndechimwe chakavanzika chikuru cheichi chemashiripiti.

    Thanks.

    Pindura David
  3.   Mar akadaro
    inoita 13 makore

    Ingotaura kuti ndinobva kuJerez de la Frontera, uye kuti ndakashamisika kuti cazon iri kubva kudunhu rangu! Ndakafunga kuti chaive chimwe chiSpanish, zvinosuwisa kuti kune vanhu vasingakwanise kunakidzwa netapas!

    Pindura kuna mar
    1.    Recetín akadaro
      inoita 13 makore

      Kana paine chete zvakanaka zvinhu muSouth! :)

      Mhinduro kuna Recetín