Soan papdi kana patisa (ine pistachios uye cardamom)

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kubudikidza Angela

El soan papdi kana patisa Iyo inotapira kubva kuSoutheast Asia inotaridzika senge nougat yedu, asi kunaka kwayo kwakanyanya, kwakafanana zvakanyanya nekunakirwa kwemafekitori eMaghreb. Isu tinowana iyo yakasarudzika flavour ne cardamom. Wedzera kubata kwesinamoni kana iwe uchinzwa senge.

Soan papdi kana patisa (ine pistachios uye cardamom)

Dhinda recipe

Iyo soan papdi kana patisa inotapira kubva kuSoutheast Asia zvekuti kana usati waiedza, neiyi resipi unogona kunakidzwa nekunaka kwayo kwese.

Soan papdi kana patisa (ine pistachios uye cardamom)
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: dhizeti
  • Kushumira: 10
  • Nguva yakazara:

Zvimwe

  • 220 gr. hupfu hwehuku
  • 220 gr. hupfu hwegorosi
  • 250 gr. yemafuta
  • 420 gr. cheshuga
  • 300 ml. yemvura
  • 20 ml. mukaka
  • ground cardamom (zvirimo zvembeu shanu)
  • mamwe mapistachios, akachekwa uye akachekwa zvakanyanya

Kugadzirira

  1. Pfuura hupfu kuburikidza nechisefa kuti uzvisefa. Reserve mundiro.

  2. Sungunusa bhotela mupani uye wobva wawedzera musanganiswa weupfu kusvikira wawana roux, kureva, kusvikira ndarama yakatsvuka.

  3. Kusiyana, ita caramel nekupedza shuga nemvura nemukaka; kurudzira nguva dzose, kusvikira yawana kuwirirana kwesyrup (chenjerera nekupisa).

  4. Wedzera mapistachios (chengetedza mamwe), dururira caramel yemvura mugango reupfu, uye sanganisa nechipunu chehuni kusvikira yaita paste inoputika. Rega hasha.

  5. Nyoresa ruomba basa rakachena kubata mukanyiwa; shanda nemaoko ako kana nepini inoputika, kusvikira yakatsetseka, isa pasi cardamom pamusoro; iendese kune yakazorwa sikweya dish (ine bhotela shoma) uye shongedza neyakachengetwa pistachios (squash ivo zvishoma kuitira kuti vaiswe mukanyiwa).

  6. Fukidza nepepa rakajeka uye rega kutonhorera mufiriji. Kana ichinge yaoma, bvisa uye ucheke kuita mativi.

Mufananidzo: thesweetforest


Tsvaga mamwe mabikirwo e: Mamenu evana, Dessert yeVana

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