Sida dhammeystiran maaddooyinka sida tan aan horeyba ugu diyaarinnay aubergines, bruschetta tani waa beddel ku habboon koorsada koowaad ama xitaa waxaa loo isticmaali karaa casho deg deg ah. Waxa xiisaynaya inaan samaysanno brusqueta wanaagsan ayaa ah inaan u adeegsanno rooti jajab ah oo isugeynaya jeex aad u weyn. Rootiga rooti ama ciabaatada ayaa ah xulasho wanaagsan.
Burushka digaagga, Arugula iyo Tamaandho qalalan
Bilawga ama koorsada koowaad ee ka duwan sida caadiga ah, Brusquetas-ka leh digaaga, arugula iyo yaanyada la qalajiyey runtii aad ayey u macaan yihiin.
Sawirka: cunto kariye blog