Iimbotyi ezibhakiweyo, iimbotyi kwisidlo sakusasa

Desayuno4 abantu
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (12 iivoti)
Ukulayisha ...

por UAngela

La iimbhotyi ezibhakiwe Ziyindlela elula ye-Anglo-Saxon yesidlo sakusasa esineembotyi ezithile kwisosi emnandi. Ukongeza ekuhambeni nesonka kuqala ekuseni, siyakonwabela iimbhotyi ezibhakiwe njengokuhombisa, kwizibheno ezinje nge-toast okanye nge-pasta okanye irayisi.

Isosi iqulethe ikakhulu iitumato, kodwa inongwe ngezinye iisosi ezinencasa njengeAnglo-Saxon enje nge ketchup okanye iWorcestershire. Las iimbhotyi ezibhakiwe singafumana enkonkxiweyo Kwiivenkile ezinkulu, kodwa akukubi ukupheka imbiza yeembotyi kwaye ube nazo kwiintsuku ezimbalwa.

Iimbhotyi ezibhakiwe

Phrinta iresiphi

Le resiphi yeembotyi eziBakiweyo iqhelekile kwisidlo sakusasa sase-Anglo-Saxon. Ukuba ufuna ukuqala usuku ngamandla, zama

Iimbhotyi ezibhakiwe
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: desayuno
  • Iinkonzo: 4
  • Ixesha elipheleleyo:

Izithako

  • 500 gr. yeembotyi ezibomvu
  • 1 cebolla
  • 1 icephe yetyuwa
  • 1 ithisipuni yobusi
  • Iipuniwe ezi-3 zeswekile
  • Iipunipoyi ezi-2 zetamatato
  • Iipuniji ezi-2 zeetabchup
  • I-2 tablespoons ye-sauce yaseWorcestershire
  • pepper
  • sal

Ukulungiselela

  1. Emva kokushiya iimbotyi ukuba zifunxe ubusuku bonke, zikhuphe kwaye uzidlulisele kwipani egqunywe ngamanzi.

  2. Siwabilisa de zibe zithenda, kodwa ziqinile, kuba ngoko ziya kuqhubeka zipheka kwi-oven.

  3. Ngeli xesha sigxotha itswele ngemicu kakuhle kwaye xa ithambile kwaye igolide siyinciphisa kwi-puree kunye namaTshayina.

  4. Khupha iimbotyi xa sele zigqibile kwaye uzigqithisele kwi-ovenproof casserole enesiciko.

  5. Yongeza i-onion puree kunye nezinye izithako. Hlanganisa kakuhle kwaye ungeze amanzi amancinci abilayo, ukwenzela ukuba iimbotyi ziphantse zigubungele.

  6. Emva koko sibeka imbiza efihliweyo kwi-oven malunga ne-150 degrees de i-sauce yebhontshisi iyancipha.

Umfanekiso: Ixesha lexesha


Fumanisa ezinye iiresiphi ze: Isidlo sakusasa kunye nokutya okulula

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