Ikhekhe yetshokholethi kunye neetapile, intle kakhulu!

Idessert12 abantu
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (35 iivoti)
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por UAngela

Wakhe wayenza i ikeyiki yesiponji kunye neetapile ezicujiweyo? Ewe, ikeyiki yetshokholethi iyamangalisa. Ukuba koku sidibanisa ngokugqibeleleyo ganache yetshokholethi ukuyigubungela, iziphumo ziyathandeka. Uyazenza ne dessert ngeetapile? Yabelana ngayo!

Ikhekhe letshokholethi kunye neetapile

Phrinta iresiphi

Ngaba ukhe wenza ikeyiki yesipontshi ngeetapile ezicujiweyo? Ewe, le keyiki yetshokolethi iyamangalisa.

Ikhekhe letshokholethi kunye neetapile
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: dessert
  • Iinkonzo: 12
  • Ixesha elipheleleyo:

Izithako

  • I-300 g yomgubo we-pastry
  • 250 g yeetapile ezibilisiweyo
  • 70 g yomgubo ococekileyo wecocoa.
  • 1 ithisipuni kunye nesiqingatha semvubelo yokubhaka
  • 150 g ibhotolo kubushushu begumbi
  • I-150 g iswekile yokubhabha
  • Amaqanda ama-3 amakhulu
  • 150 ml ubisi
  • I-200 g yetshokholethi egqunyiweyo
  • I-200 ml yekrimu engamanzi (ukupheka kulungile)
  • 50g ibhotolo

Ukulungiselela

  1. Tshisa i-oven ukuya ku-180º C kwaye uqabe i-mold (isithsaba) nge-oyile okanye ibhotolo kwaye ufefe ngomgubo.

  2. Gcoba iitapile ngefolokhwe okanye ngasemva kwipani kwaye ugcine.

  3. Kwisitya esikhulu okanye isitya sesaladi, ukhilimu ibhotela kunye noshukela, oko kukuthi, siyayibetha ngoshukela kude kube yinto epholileyo kunye neshukela ifakwe. Kungcono ukuba siyenza ngentonga yombane okanye irobhothi yasekhitshini. Yongeza amaqanda nganye nganye kwaye udibanise kakuhle.

  4. Yongeza iitapile ezicujiweyo (ukuba uneqhekeza elikhulu lezambane alinandaba). Sifaka umgubo, imvubelo kunye ne-cocoa; Galela ubisi kwaye udibanise kakuhle.

  5. Galela intlama kwisikhunta esasiyilungiselele ngaphambili.

  6. Bhaka isiqingatha seyure kwaye ukhangele ukupheka ngento ebukhali; xa uxhoma ikeyiki embindini kufuneka iphume icoceke ngokupheleleyo. Susa kwi-oven, yicime kwaye uvumele ukupholisa ngokupheleleyo kwi-wire rack ngaphambi kokuba ungabonakali. I-Unmold, kwaye ukuba inxalenye engezantsi yekhekhe ayifani, siyayikhupha ngokuyisika i-longitudinally ngemela, ukufumana isiseko esigudileyo.

  7. Kwingubo yetshokolethi, sizisa ukhilimu kwi-thumba. Xa ibilisa, yisuse ekushiseni, yongeza itshokolethi enqunqiweyo kunye nebhotolo. Makhe ume imizuzu embalwa, kwaye ugxobhoze nge-spoon kuze kube yilapho i-cream e-homogeneous ifunyenwe.

  8. Yiyeke ide ijike, isasaze phezu kwekhekhe.

  9. Vumela i-coverage ibe nzima kwaye yiloo nto.


Fumanisa ezinye iiresiphi ze: Isidlo sakusasa kunye nokutya okulula, Iiresiphi ezibhakiweyo, Iiresiphi zokupheka

Shiya uluvo lwakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   Ikhitshi iSandeea sitsho
    yenzayo 13 iminyaka

    Enkosi kakhulu, ndiyavuya uyithandile :)

    Phendula kwiSandeea Kitchen