Ipudding yaseYorkshire, intlama yokugcwalisa

Ukuqala4 abantu
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (5 iivoti)
Ukulayisha ...

por UAngela

El Ipudding yorkshire Yisitya esiqhelekileyo sase-UK esenziwe ngesonka esibhakiweyo. Ihlala isetyenziswa njengesixhobo sokuthambisa okanye njengokuhambisa izitya zenyama. Olunye ukhetho kukugcwalisa. Ngaba silungiselela i-starter esisityebi okanye okokuqala kweli hlobo kunye ne-Yorkshire puddings?

yorkshire pudding

Phrinta iresiphi

Le Pudding yaseYorkshire eqhelekileyo evela eUnited Kingdom iyisiqalo esigqibeleleyo kuso nasiphi na isidlo sasemini okanye isidlo sangokuhlwa kunye neendwendwe

yorkshire pudding
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: ukuqala
  • Iinkonzo: 4
  • Ixesha elipheleleyo:

Izithako

  • 60 gr. uflawa wengqolowa
  • 150 ml. ubisi
  • Amaqanda ama-2 XL
  • intwana yeswekile
  • ipepile kunye netyuwa
  • amafutha okanye ibhotolo

Ukulungiselela

  1. Into yokuqala ekufuneka uyithathele ingqalelo xa usenza ezi puddings lixesha, ekubeni inhlama kufuneka ilungiswe ngobusuku obungaphambili. Ukwenza oku, sixuba umgubo kunye netyuwa encinci, i-pepper entsha kunye ne-pinch yeswekile.

  2. Emva koko yongeza amaqanda kwaye ubethe de ube ne-homogeneous mass.

  3. Ekugqibeleni, sithulula ubisi kancinci kwaye sidibanise ngokupheleleyo. Beka intlama efrijini ehlanganiswe nefilimu kwaye uyivumele iphumle ubusuku bonke (iiyure eziyi-8-12)

  4. Xa sibhaka intlama, siqala ukugcoba iimbumba ze-oval (ezo zekomityi ezinkulu, i-soufflés okanye i-muffins) ngamanqatha amaninzi kwaye sizifake kwi-oven malunga ne-225 degrees.

  5. Sisusa isikhunta emva kwemizuzu emi-5-10, xa amanqatha eqala ukutshaya.

  6. Xa sikhupha intlama efrijini, yivuselele kwakhona ukuze udibanise intlama kakuhle.Galela intlama kwi-molds kwaye uyibeke kwi-oven malunga nemizuzu engama-20 de sibone ukuba intlama ivukile kwaye ibomvu kancinci. Emva koko sinciphisa iqondo lokushisa malunga ne-180 degrees kwaye siqhubeke sipheka i-puff pastry malunga nemizuzu eyi-10 ngaphezulu. Ngaphakathi kwintlama kufuneka ibe yithenda kwaye inamanzi kunye nejusi, kodwa ngaphandle i-crispier kunye negolide.

  7. Sinokuzinika zifudumele okanye zibandayo.

Umfanekiso: Bbcgoodfood


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  1.   UMartha Hernandez sitsho
    yenzayo 4 iminyaka

    Njengompheki waseVenezuela, ndiyakuthanda ukufunda, ndikhangele le recipe, kakuhle, ndithi inkqubo yabazalwana bakaBaker e-United Kingdom, kwaye ndandithanda ukuzaliswa ukuba umpheki wayesebenzisa ukugcwalisa le pudding emangalisayo ... iimbambo zenkomo , isidlo esiqhelekileyo eVenezuela????

    Phendula uMartha Hernández