Ibhotolo yedonathi, ngaba uza kubapha into ekhethekileyo?

Ukutya kwasekuseni kunye ne-snacks20 abantu
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (18 iivoti)
Ukulayisha ...

por UAngela

Ezi donuts zingasinceda sobabini kwisidlo sakusasa okanye kwi-snack, sifakwe ebisini, okanye kwi-aperitif, ukuba siyayiphelisa iswekile. Zombini kuguqulelo olunye okanye enye, siyityebise intlama ngeziqholo (Isinamoni, i-anise, ipepile, ikumin, ijinja ...)

ibhotolo donuts

Phrinta iresiphi

Ezi Donathi zeButter zasekhaya zimnandi

ibhotolo donuts
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: isidlo sakusasa kunye namaqebengwana
  • Iinkonzo: 20
  • Ixesha elipheleleyo:

Izithako

  • 250 gr. Ngomgubo
  • 125 gr. ibhotolo engenatyiwa
  • 60 ml. yebhiya,
  • Iipuniwe ezi-3 zeswekile
  • intwana yetyuwa
  • i-pinch yesoda yokubhaka
  • incindi yelamuni encinci
  • iswekile eninzi

Ukulungiselela

  1. Sixova umgubo, kunye nebhotolo kwiqondo lokushisa kunye neziqwenga, iswekile, ityuwa, i-soda yokubhaka, i-lemon zest kunye nebhiya.

  2. Emva kokuba sine-homogeneous kunye nentlama epholileyo, siyivumela ukuba iphumle efrijini imizuzu engama-30.

  3. Emva koko sithatha iincinci ezincinci zenhlama kwaye sizenze iisilinda ngokuzolula phakathi kwezandla zombini

  4. Emva koko sidibanisa iziphelo zabo ukwenza i-donut

  5. Sidlulisa i-donuts ngeshukela kwaye silungiselele kwi-tray yokubhaka ngephepha elingenamikhono.

  6. Bhaka kwii-degrees ezingama-200 ngemizuzu eyi-15 kude kube nsundu yegolide kunye ne-crisp.Kuyo nayiphi na imeko, xa sisomisa kwi-rack baya kuqina ngakumbi.

Umfanekiso: Cookandthecity


Fumanisa ezinye iiresiphi ze: Isidlo sakusasa kunye nokutya okulula

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.