Vitello tonnato noma isinkwa senyama sase-Italy

AmakhadiAbantu abangu-6
Inkanyezi eyi-1Ama-estrellas we-2Ama-estrellas we-3Ama-estrellas we-4Ama-estrellas we-5 (20 amavoti)
Iyalayisha ...

Por U-Angela

La INYAMA Kuyindlela yokupheka yalabo abasisizayo ukuthi ngaphezu kwesisodwa basikhiphe ngokushesha noma bagweme ukupheka nganoma yisiphi isikhathi. Le iresiphi ye-veal yase-Italy ifana kakhulu ne-classic eyodwa sonke esiyaziyo.

E-Italy, lesi sidlo sihlukaniswa ngokusetshenziswa kwe- isosi ebandayo esuselwe ku-tuna, yingakho ngobuwula. I-veal isikwe kahle kakhulu ukuze idliwe ngendlela entofontofo futhi inikezwe nososi, emnandi kakhulu futhi ilungele inyama ebandayo. Imvamisa ikhonzwa njengezifundo zesibili, kepha akukubi nakancane njengesidakamizwa. Vele, wakhonza ngamanani amancane noma kwi-toast.

I-Vitello tonnato

Phrinta iresiphi

Le recipe yenkomo yenkomo yase-Italy eshiyiwe incibilika emlonyeni wakho ngendlela enamanzi ngayo.

I-Vitello tonnato
  • U-Angela
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: Imoto
  • Izinkonzo: 6
  • Isikhathi esiphelele:

Izithako

  • Inyama yenkonyana ethambile nekhwalithi esiqeshini esingu-1 (ukhalo, i-sirloin, isiketi...)
  • Ama-anchovies ama-6
  • Amaqanda ama-3 abilisiwe
  • 100 gr. i-tuna emafutheni
  • capers
  • 1 zanahoria
  • 1 cebolla
  • I-2 clove kagalikhi
  • 1 induku yesilimo esidliwayo esinamagatsha anamanzi
  • 2 amaqabunga ama-bay
  • 5 wezipuni uviniga
  • 500 ml. iwayini elimhlophe
  • isipikili
  • pepper
  • I-romero
  • amanzi
  • amafutha
  • sal

Ukulungiselela

  1. Okokuqala, kufanele sibilise inyama

  2. Ukuze wenze lokhu, sifaka ebhodweni elikhulu, isanqante, isilimo esidliwayo esinamagatsha anamanzi, u-anyanisi, u-garlic ongahlutshiwe, i-rosemary, amaqabunga e-bay, upelepele, ama-clove, i-dash yamafutha omnqumo, usawoti omncane, iwayini elimhlophe namanzi anele ukumboza inhlabathi. inyama

  3. Sipheka phezu kokushisa okuphansi ihora elingu-1 nengxenye noma 2, kuye ngokuthi ubukhulu benyama, kuze kube yilapho siqinisekisa ukuthi ithenda.

  4. Ngakho-ke, siyayiyeka iphumule futhi iphole emhluzweni wayo.

  5. Nakuba singakwazi ukulungisa isoso ngokuxuba i-tuna ekhanyisiwe namaqanda aqoshiwe, ama-anchovies, isamba samafutha ozonambitha kanye nomhluzi omncane wenyamazane.

  6. Hlanganisa nge-mixer kagesi kuze kube yilapho sibona ukuthi sine-sauce e-velvety efana nemayonnaise

  7. Ngalokhu sizodlala ngamanani amafutha nomhluzi ngokuthanda kwethu.

  8. Uma inyama isibanda, yikhiphe bese uyisika kahle ngommese obukhali.

  9. Siyihlela ngoqwembe bese siyifafaza nge-sauce, nakuba singakwazi futhi ukuyiphakela ngokwehlukana esikebheni sososo.

  10. Siphinde sifafaze amanye ama-capers.

Isithombe: I-Sanmartinoagriturismo


Thola ezinye izindlela zokupheka ze: Inyama Ungadliwa

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.