Chokoreti soufflé yeZuva raValentine: mudiwa we dessert

Kudya4 vanhu
1 nyeredzi2 nyeredzi3 nyeredzi4 nyeredzi5 nyeredzi (12 mavhoti)
Loading ...

kubudikidza Angela

Mukwanisi akakwana…. Zuva reValentine, rudo rwakawanda Uye chokoreti! Zvakadii nezvatinoita a mweya de chokoreti kupemberera zuva iri rakakosha nemumwe munhu anotapira? Fluffy, fluffy kwazvo. Dananai zvakanyanya.

Chocolate souffle

Dhinda recipe

Neiyi resipi yeChocolate Soufflé iwe uchakunda mwoyo yeavo vane zino rinotapira

Chocolate souffle
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: dhizeti
  • Kushumira: 4
  • Nguva yakazara:

Zvimwe

  • 2 tablespoons shuga (yakaparadzaniswa)
  • 50 chokoreti machips kana chokoreti akachekwa (70% cocoa)
  • 1 tablespoon yemukaka
  • 1 zai yolk
  • 1 tablespoon yeupfu hwegorosi
  • 2 yakajeka
  • Teaspoon yemonimu
  • Chidimbu chemunyu
  • Butter yezvinhu zvina

Kugadzirira

  1. Preheat oven kusvika 200ºC.

  2. Zora molds dzesoufflé nebhota diki (Ini ndinoshandisa maFrench akajairwa, iwo ari pamufananidzo, anonzi ramekins kana remequines, uye anowanikwa muzvitoro zvemidziyo yemumba nemacheni ekushongedza kwavanotengesa midziyo yemukicheni).

  3. Isa teaspoon yeshuga mumudziyo wega wega uye shandura mold kuitira kuti inamatira kumadziro emudziyo. Kana paine kusununguka kwakawanda, shandisa kune imwe mold.

  4. Isa zviumbwa mufiriji iwe uchigadzira chokoreti cream.

  5. Isai chokoreti yemukaka uye piniki yemunyu mune microwave-yakachengeteka mudziyo (inowedzera kunaka). Nyunguduka nesimba rine mwero, uchitarisa mushure memasekonzi makumi matatu kana yanyunguduka uye kurunga; kana isina kunyatsonyungudika, ronga mamwe masekonzi makumi matatu.

  6. Rega kutonhorera kwemasekondi mashomanana, wedzera yolk, 1 kikapu yehuga, uye upfu; simbisa kusvikira zvinhu zvose zvabatanidzwa uye zvakafanana. Chengetedza uye rega kuti igare kwemaminitsi matanhatu kuti iwedzere kushatirwa.

  7. Rova zvichena zvezai mune chimwe chigaba nemuto weremoni kusvika dzaoma (approx. 2 minutes).

  8. Sanganisa ne chocolate cream ne spatula uye enveloping movements; Iyi ndiyo pfungwa inokosha, nokuti kuti soufflé isimuke, tinoda kuti machena arege kudonha uye mhepo yavanayo inorasika.

  9. Zadza molds 3/4 yakazara, uzviise pahomwe yekubika uye ubike kwemaminitsi 12-14, kusvikira wasimuka.

  10. Shumira pakarepo, uchipukuta neshuga shoma kana uchida.

Image: lisamichele


Tsvaga mamwe mabikirwo e: Mahoridhe uye Mazuva Akakosha, Dessert yeVana, Baked Recipes, Mapepa aValentine

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

*

*

  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako