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Nhasi tinokurudzira zvimwe zviri nyore mukaka buns kuti tinokwanisa kugadzira nemaoko pasina kuomesera kukuru. Haana mazai kuitira kuti vanhu vasingashiviriri kune iyi musanganiswa vanogona kuatora.
Kupenya kwaunoona pamusoro kunokonzerwa nevamwe huchi kurohwa yatichavapa kana yabikwa. Kuita kuti huchi uhu huwedzere kupfuma, tichahuvira ne grated peel ye tangerine.
Uye kana iwe uchida kuti vawedzere kusadzivisika, usazeza kuvazadza neNocilla kana marmalade.
Mukaka mabhanzi, neuchi
Vanogona kuzadzwa naNocilla uye vanozonyanya kusadzivisika kuvana.
- ascen jimenez
- Imba yekicheni: mazuva ano
- Recipe mhando: snack
- Makorori: 180
- Kushumira: 16
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
Yehukuru:
- 300g mukaka
- 20 g mbiriso itsva yemubiki
- Mahwendefa maviri euchi
- 50g bota
- 550 g yeupfu
- Yepunipuni yeleti yemunyu
Zvepamusoro.
- Mahwendefa maviri euchi
- Iyo grated peel ye tangerine
Kugadzirira
Tinoisa mukaka, mbiriso yakakanyiwa uye uchi mundiro. Tinosanganisa.
Isu tinowedzera pomaded kana kuti inenge yakanyunguduka bhotela uye rambai muchisanganiswa.
Tinowedzera hupfu. Tinovhenganisa (zviri nani nekapu yehuni) uye zvakare nemaoko edu.
Tinokanya pa counter.
Tinorega mukanyiwa uchizorora mundiro kweinenge awa imwe kana maviri.
Isu tinoparadzanisa mukanyiwa muzvikamu, tichigadzira mabhora anenge 60 gramu imwe neimwe.
Tinovaisa patafura yekubikira yakavharwa nepepa rekubika. Tinoirega ichisimuka zvakare kweinenge awa.
Tinobika pa 180º (preheated oven) kweanenge maminitsi 15-20, kusvikira taona kuti mipumburu ndeyegoridhe.
Isu tinoisa maviri ehuchi charades uye grated peel ye tangerine mundiro diki.
Apo zvingwa zvedu zvinenge zvabuda muchoto, tinozvipenda neuchi hunonaka.
Mamwe mashoko - Plum jam neshuga yenzimbe