Cheesecake: isina biscuit base

Iyi recipe kubva cheesecake Pasina hwesi yekuki senge yechinyakare, iri nyore yakapusa uye inobuda yakanaka. Izvo zvakanaka kuti uperekedze nekashoma chokoreti sirasi (kana yakanyungudutswa chokoreti chokoreti) kana nejamu (Ndinokurudzira iwe ndimu). Nekudaro, iko kuperekedza kuri kwauri uye iwe unozvigadzirisa kune zvaunofarira. Iwe unogona kushandisa chizi kupararira, chiItaly mascarpone, kana kottage chizi; Iro rakapfuma.

Cheesecake

Dhinda recipe

Kune vanhu vazhinji, chigadziko chebhisikiti mu cheesecake chakasara, saka mumutsara uyu tichazvigadzirira pasina.

• Angela

• Imba yekicheni: tradicional
• Recipe mhando: dhizeti
• Kushumira: 8

• Nguva yakazara:

Zvimwe

• 500 g (2 machubhu) Philadelphia-mhando chizi inopararira, mascarpone, kana kottage chizi
• 100 g shuga
• 40g yezviyo
• 40g upfu
• Yakakura 4
• 100 ml kirimu
• 1 teaspoon vanilla shuga kana dhisiki yevanilla
• jam kuravira uye / kana chokoreti sirafu yekuperekedza

Kugadzirira

1. Sakanidza zvose zvinoshandiswa ne blender kunze kwejamu.

2. Muforoma yeraundi yakazorwa bhotela kana mafuta, dururira musanganiswa uye ubike muchoto kwemaminetsi 25-30 pa 180ºC.

3. Isu tinotarisa kana zvaitwa, kudzvanya netoothpick pakati. Kana ikabuda yakachena, yakakwana.

4. Inoenderana nechokoreti sirasi uye jamu (tsvuku michero, apurikoti, ndimu ...), kunyange hazvo nekukwapurwa kirimu iri zvakare chinyadzo.

Mufananidzo: groveparkinn