Kuweena jecel aubergine ma dhaafi karaan isku dayga "parmigiana" wanaagsan oo Talyaani ah. Waxaan u maleynayay in cuntadani ay tahay mid caadi ah Parma, laakiin maya. "Parmigiana" kama yimaado parmesan ee wuxuu ka yimid "parmiciana", taas oo loola jeedo indhoole. Aubergines-ka waxaa lagu dhajiyay lakabyo badan sida looxyada indhoolayaasha si loo sameeyo taajirnimada Sicilian 'parmigiana'.
Aubergines "parmigiana"
Cuntadan loogu talagalay aubergines leh taabashada talyaaniga ma noqon karto mid qani ah.
Sawirka: heraldsun, madonnadelpiatto