Ukuba izolo sizamile umzala ngeelentile, umxube weenkozo kunye nemidumba, namhlanje lithuba lokudibanisa irayisi kunye neembotyi ezimnyama. Esi sidlo sivela eCuba, zokupheka kwazo kuhlala kungabizi kakhulu. Yirayisi enevumba kwaye ibilisiwe kumhluzi wokupheka weembotyi. Mhlawumbi njengesitya ngokwako kuyinto eyothusayo kwaye inzima ukuyitya, kodwa sinako yizame njengesitya esecaleni.

Moros y Cristianos irayisi, kunye neembotyi!

Phrinta iresiphi

Namhlanje lixesha lokudibanisa irayisi kunye neembotyi ezimnyama kule Moors kunye namaKristu isitya serayisi, kunye neembotyi!

Moros y Cristianos irayisi, kunye neembotyi!

Arroz moros y cristianos, ¡con frijoles!

UAngela

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: irayisi
Iinkonzo: 8

Ixesha elipheleleyo:

Izithako

450 gr. iimbotyi zezintso okanye iimbotyi ezimnyama
Iikomityi ezi-6 zamanzi (1,250 ml.)
450 gr. irayisi ende
1 itswele enkulu
I-clove zegalikhi ze-4
1 itshilisi encinci entsha
ikumin
i-laurel okanye i-oregano
ioyile
pepper
sal

Ukulungiselela

Siqala ngokubilisa iimbotyi emanzini anetyuwa ngeqabunga le-bay de zibe zithenda. Ukuba kuyimfuneko, siya kuba simanziswe kubusuku obungaphambili. Ukuba uzithenga kwi-can, kamva kuya kufuneka udibanise umhluzi wemifuno kwi-recipe.
Kwipani eneoli, gaya i-anyanisi eqoshiwe kunye negalikhi de ibe yincinci. Ngoko, songeza irayisi, i-spice ukunambitha, ityuwa kwaye ubeke malunga ne-600 -700 ml. womhluzi osuka kwiimbotyi.
Sibilisa irayisi kwi-15 okanye i-20 imizuzu de kube irayisi ithambile kwaye ingenawo umhluzi. Yongeza iimbotyi eziphekiweyo kwaye uphake.
Ungongeza kwakhona ikonofile emdaka kwioyile ngomzuzu wokugqibela endaweni yokuqhotsa ngetswele.

Umfanekiso: Namhlanjeinvitoyoenlaradio

Recetín

Moros y Cristianos irayisi, kunye neembotyi!