Imartar tart: ngeziqhamo zamaxesha onyaka

Ii-Loquats zikwixesha lonyaka kwaye kuya kufuneka uthathe ithuba lokunambitheka kwazo okumnandi kunye nejusi yokwenza iidessert njengezityebi njengekhekhe esiza kulilungiselela. Ukuba i-medlar ngokwayo ayisisiqhamo esihlala singena endlwini, masizame le recipe kwaye ke abantwana bazame isiqhamo esahlukileyo.

Izithako ze-6: I-125 gr yebhotolo, i-200 gr iswekile, amaqanda ama-3, i-200 gr yomgubo, itispuni ye-1 yemvubelo, i-8 medlars, i-medlar jam (okanye ipesika okanye iapilkosi)

Ukulungiselela: Sifaka ibhotolo eneswekile esityeni kwaye sidibanise ngoncedo lweentonga ezithile de sifumane umxube ococekileyo noluthuthu. Emva koko faka amaqanda ngamanye, ubethe kakuhle. Songeza umgubo kule ntlama kunye negwele, ngobunono kunye nokuhamba okugubungeleyo.

Sitshisa i-oven ukuya kwii-180 degrees. Sibhotela isikhunta esisuswayo sifefe ngomgubo kwaye sigcine kwisikhenkcezisi kangangemizuzu emi-5.

I-Peel kunye ne-laminate i-medlars ethintela ithambo. Sizihambisa kwisiseko sokubumba kwaye uthele inhlama phezulu. Sibhaka ikhekhe kangangemizuzu engama-30 okanye engama-40 kwaye masiyiyeke iphumle enye i-5 ngaphambi kokuba inyuswe. Sitshisa i-jam kwaye siyisasaza kwikhekhe.

Umfanekiso: Elle, Protogeo

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.