Isaladi yerayisi yaseRussia

Isaladi4 abantu
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (20 iivoti)
Ukulayisha ...

por UAngela

Siza kufaka irayisi endaweni yokumkanikazi wee-tubers, iitapile, ukwenza olu hlobo lwesaladi yaseRussia. Zonke ezinye izithako zezakudala esinokuzongeza kwisaladi yeklasikhi. Ewe kunjalo, mayonnaise akufuneki ilahleke. Ngaba ungasigqithisela ingxelo yakho yale recipe?

Isaladi yerayisi yaseRussia

Phrinta iresiphi

Isaladi yerayisi yaseRashiya yenye indlela yokuyilungisa kwaye ifanelekile kwiintsuku ezishushu

Isaladi yerayisi yaseRussia
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: i saladi
  • Iinkonzo: 4
  • Ixesha elipheleleyo:

Izithako

  • 200 gr. irayisi ende
  • 250 gr. yeentlanzi zesaladi (unonkala, iiprawn okanye ityhuna)
  • 250 gr. imifuno yesaladi (iminqathe, ipepile ebomvu, ii-ertyisi, umbona ...)
  • 2 amaqanda abilisiweyo
  • ezinye iipikisi (pickles, olive ...)
  • 500 ml. imayonnaise

Ukulungiselela

  1. Sibilisa ngokwahlukeneyo emanzini anetyuwa irayisi kunye nemifuno efunekayo de ibe yithambile kodwa iphelele.

  2. Yiqhekeze intlanzi kwaye unqumle amaqanda.

  3. Hlanganisa irayisi ecocekileyo kunye nebandayo kunye nemifuno eqoshiwe, intlanzi kunye namaqanda abilisiwe.

  4. Sifaka i-sauce nge-mayonnaise, ipleyiti kwaye siyihombise nge-pickle okanye enye imifuno.

Umfanekiso: Imvucubey


Fumanisa ezinye iiresiphi ze: Isaladi, Iimenyu zabantwana, Iirayisi zokupheka, Ukupheka kwamaqanda, Iiresiphi zokutya kwaselwandle, Iiresiphi zemifuno

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