(9 iivoti)
Ukulayisha ...
Ayikho into eguquguqukayo njengenkukhu, inokupheka ngeendlela eziliwaka ezahlukeneyo kwaye ihlala ilungile. Namhlanje siza kulungiselela ezinye amathanga enkukhu ngepelepele kunye netswele zizityebi kakhulu. Ngokuchukumisa kancinci ukubamba isosi yesoya esiyongezayo.
Singayikhapha ngeetapile, irayisi encinci okanye ipasta encinci kwaye siyakuba nesitya esipheleleyo nesinempilo.
Ekhaya siyalwa ngamathanga yiyo lonto xa ndinethuba ndithenga amathanga kuphela kwaye ngaleyo ndlela akukho ngxaki. Kodwa le recipe inokwenziwa ngokugqibeleleyo kunye nayiphi na inkukhu, ke zama ukuba ufuna kuphela ngamabele ukuba yeyona nxalenye uyithandayo okanye ngayo yonke inkukhu ecoliweyo.
Amathanga enkukhu ngepelepele kunye netswele
Indlela etyebileyo kwaye esempilweni yokulungiselela inkukhu.
- UBarbara Gonzalo
- Uhlobo lweRipeipe: inyama
- Iinkonzo: 3
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 6-8 amathanga enkukhu
- I-1/2 itswele emhlophe
- I-1/2 i-anyanisi ebomvu
- 1 ipepile eluhlaza
- I-clove zegalikhi ze-2
- 1 hayi ipepile ebomvu enkulu kakhulu
- Amakhowa angama-8
- Iipunipo ezi-3 zesoya yesosi
- I-50 gr. iwayini emhlophe
- sal
- pepper
- ioli yeoli
Ukulungiselela
Sika iipepile zibe yimicu kwaye ubeke ecaleni.
Sika itswele kwimicu kaJulienne kwaye usike igalikhi. Indawo yokuGcina.
Sika amakhowa kwiikota okanye izilayi. Indawo yokuGcina.
Thela i-oyile kwi-pan yokupanda kunye nobushushu. Ngobushushu obuphakathi ngokuphakathi Yongeza ii-clove ezigayiweyo ze-garlic kwaye upheke umzuzu omnye.
Yongeza amathanga enkukhu, enziwe ukuba uzonambitha kwaye ubenombala omdaka kwimizuzu emi-2-3.
Susa inkukhu ngegalikhi emlilweni kunye nokugcina.
Kwipani efanayo yokuqhotsa inkukhu yongeza ioyile yomnquma encinci kwaye wakuba ushushu yongeza imifuno ebesiyigcinile: itswele, ipepile kunye namakhowa.
Ityuwa imifuno kwaye upheke ubushushu obuphakathi kangangesithuba semizuzu eyi-10-12 de sibone ukuba babanjiwe.
Beka inkukhu ebesiyigcine epanini kunye nemifuno.
Thela iwayini emhlophe kunye nesosi yesosi kwaye upheke enye imizuzu emi-4-5 ngaphezulu kobushushu obuphakathi ukuze utywala obukule wayini bube ngumphunga.
Pheka eminye imizuzu embalwa kwaye ujike inkukhu kunye nemifuno amaxesha ngamaxesha, xa sibona ukuba inkukhu kunye nemifuno zithambile singasusa emlilweni kwaye sisebenze.
