I-Banoffee: isilingo sebhanana esimnandi kunye nesilingo setofi

Iimenyu zabantwana8 abantu
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (25 iivoti)
Ukulayisha ...

por UAngela

I-Banoffee yidessert ye-Anglo-Saxon kulula ukwenza kwaye enye yezo ubuya kuzitya imini yonke. Akukho kubhaka kuyadingeka, ixesha nje lokuphumla kwifriji ukwenzela ukuba isiseko secookie kunye ne-dulce de leche sibe siqinile. Eyona nto ifanelekileyo sebenzisa iibhanana eziqinileyo kodwa ezivuthiweyo, ekubeni ibhanana eluhlaza ayinikezeli incasa enkulu. Ukuba ufuna ngokwenene ukwenza banoffee kunye neebhanana ziluhlaza, ziqengqeleke kwiphephandaba ngosuku olungaphambili kwaye ziya kuba zilungile. Ngokubhekiselele kwi toffee, ungayenza yasekhaya (Jonga iresiphi) okanye uthenge ingqayi ye-dulce de leche esele yenziwe.

Banoffe

Phrinta iresiphi

I-Banoffee yidizethi ye-Anglo-Saxon ekulula kakhulu ukuyilungisa kwaye enye yezo uphinda-phinda-phinda ngenxa yencasa yayo kunye nencasa yebhanana kunye netofi.

Banoffe
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: iimenyu zabantwana
  • Iinkonzo: 8
  • Ixesha elipheleleyo:

Izithako

  • Iibhanana ezi-5 eziphakathi zaseCanarian
  • 350 ml dulce de leche (toffee)
  • Iphakheji eyi-1 kaMaria okanye yeeCookies zohlobo lokugaya
  • 120g ibhotolo
  • I-200 ml yokhilimu otyutywayo
  • i-cocoa powder okanye itshokolethi egayiweyo ukuyihombisa.

Ukulungiselela

  1. Ukwenza isiseko se-cookie, gxobhoza i-cookie kwi-mortar okanye i-grinder.

  2. Sifaka i-powder ephumela kwisitya, yongeza ibhotela de ibe yi-creamy, kwaye udibanise ngezandla zethu de sifumane inhlama edibeneyo.

  3. Sifaka le ntlama kwi-mold ejikelezileyo, siyifake ngasemva kwepuni kwaye siphakamise imida encinci.

  4. Siyinqumle iibhanana zibe zincinci kakhulu kwaye sizibeke phezu kwesiseko secookie.

  5. Galela idulce de leche (toffee) ngokulinganayo ngaphezulu.

  6. Sibetha ukhilimu ngeshukela encinci kwaye sivale i-toffee ngayo

  7. Gcoba i-cocoa powder okanye itshokolethi egayiweyo ngaphezulu.

  8. Siyigubungela ngephepha lekhitshi elicacileyo, ngaphandle kokulivumela ukuba lichukumise ikhekhe, kwaye siyisa efrijini.

  9. Sivumela ukuba ibeke ubuncinane iiyure ezi-4, nangona kungcono ukuyenza ngosuku olungaphambili. Sinokuyilungisa kwizikhongozeli ezizimeleyo.

Umfanekiso: isiphithiphithi esilungelelaniswe kancinane


Fumanisa ezinye iiresiphi ze: Iimenyu zabantwana, IDessert yaBantwana

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   Ikhitshi lemvukelo sitsho
    yenzayo 13 iminyaka

    Iresiphi egqwesileyo yokukwazi ukusebenzisa iibhanana zaseCanarian kwiidessert!
    Ndiyavuyisana nawe!

    Phendula kwiKitchen yeRebel
    1.    Vicente sitsho
      yenzayo 13 iminyaka

      Ibhanana yeCanary Islands imnandi kakhulu... enkosi ngokusifunda!

      Phendula uVicente
  2.   Maria sitsho
    yenzayo 13 iminyaka

    Bangaphi abantu le resiphi?

    Phendula uMaria
    1.    Vicente sitsho
      yenzayo 13 iminyaka

      Maria, kuxhomekeke ekubeni unjani gosolo, kodwa malunga 6-8 abantu. Kuyanyanzeliswa, ngoko ke ngesikweri esincinci/unxantathu ngamnye, kwaye uphinda-phinda :) Enkosi ngokubuza.

      Phendula uVicente