Ubusi baseSwitzerland kunye neebuns zeyogathi

Ukutya okutyayo10 abantu
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (43 iivoti)
Ukulayisha ...

por UAngela

Sisityebi kwaye sigqibe isidlo sakusasa ngezi iibhutsi ithambile kwaye ityetyiswe ngeyogathi kunye nobusi. Ukuba awuyithandi incasa yobusi kakhulu, ungakhathazeki, ayinayo kakhulu, ngenxa yoko ayiqapheleki; ii-scones azikho mnandi ngokugqithisileyo okanye zinqabile.

Ubusi baseSwitzerland kunye neebuns zeyogathi

Phrinta iresiphi

Ezi zobusi zaseSwitzerland kunye neyogathi buns yeyona nto ifanelekileyo yokufumana amandla kwakhona emva kosuku esikolweni okanye emsebenzini

Ubusi baseSwitzerland kunye neebuns zeyogathi
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: umthamo
  • Iinkonzo: 10
  • Ixesha elipheleleyo:

Izithako

  • I-300 gr. Umgubo we-pastry
  • 5 gr. ityuwa
  • I-10 gr. isonka esitsha
  • 150 ml. ubisi olufudumeleyo
  • 40 gr. yobusi
  • 60 gr. iyogathi yendalo
  • 35 gr. yebhotolo
  • yanyibilika ibhotolo okanye ubusi ukupeyinta

Ukulungiselela

  1. Xuba umgubo kunye netyuwa. Dissolve imvubelo kubisi olufudumeleyo kwaye uyongeze kumgubo. Ngoko, sithela ubusi kunye ne-yogurt. Xa yonke into ixutywe kakuhle, yongeza ibhotela kwindawo yokushisa. Siguqa imizuzu embalwa de sifumane inhlama e-elastic kunye ne-homogeneous.

  2. Senza ibhola kwaye siyiyeke iphumle kwisitya esigqunywe ngelaphu elimanzi kangangeyure kwindawo efudumeleyo (35º) ukuze iphindaphinde umthamo wayo. Ke, siguqa ngesandla ukususa umoya kwaye senze malunga ne-16 yeebhanti. Masime kwakhona sigqunyiwe imizuzu eyi-15.

  3. Lungiselela ii-buns kwi-mold kwaye uzivumele ziphakame kwakhona njengangaphambili de ziphindwe kabini ubukhulu bazo, malunga neyure enye.

  4. Sipheka iibhondi kwi-oven eshushu ngaphambili kwi-180 degrees kwimizuzu eyi-15-18 okanye ide ibe yigolide. Emva kokuba siphume ehovini, sibapeyinta ngebhotela enyibilikile okanye ubusi obuncinci. Susa ngokucokisekileyo kwaye uziyeke zipholile kwi-wire rack.

Iresiphi iphefumlelwe ngumfanekiso we lefabulusdestinduchocolat


Fumanisa ezinye iiresiphi ze: Isidlo sakusasa kunye nokutya okulula, IDessert yaBantwana

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.