Brioche French toast kunye itshokolethi kunye nebheyile

Brioche French toast kunye itshokolethi kunye nebheyile

Ngepasika sinale nto ithowusti yesifrantshi ukwenza izithako eziswiti kunye nezokuqala. Ukuba uthanda ukongeza utywala kule dessert, sicebisa ukuba udibanise ubisi kunye intwana ye-bailey's kwaye ke ugcwalise phakathi kwesilayi ngasinye ngomaleko we chocolate cream. Zinkulu kwaye zifanele ukukhotha iminwe yakho.

Ukuba uthanda ngokwenene i-torrijas, sikushiya ikhonkco ukuze ujabulele zonke iinguqulelo zethu. Cofa apha.

Brioche French toast kunye itshokolethi kunye nebheyile
umbhali:
Iinkonzo: 4
Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 
Izithako
  • Izilayi ze-12 zezonka ze-brioche (isonka esisikiwe ukuba akunjalo)
  • I-150g yekhrimu enwebekayo yetshokolethi
  • 200ml bailey's cream
  • 100 ml ubisi olupheleleyo
  • Ujongilanga okanye ioli ye-olive ekhanyayo yokuqhotsa
  • Iipuniwe ezi-6 zomgubo wengqolowa
  • Amaqanda ama-2
  • 100g iswekile
  • 1 ithisipuni yomhlaba isinamon
Ukulungiselela
  1. Siqala ngokuthambisa izilayi ze Isonka seBrioche, ekubeni kuya kufuneka sibanxilise kwaye kufuneka baqine. Brioche French toast kunye itshokolethi kunye nebheyile
  2. Emva kokuba ithosiwe, siya kusasaza isiqingatha kunye ne itshokolethi cream. Emva koko siya kubavala kunye nesinye isilayi kwaye sinqumle yonke i-toast kwisiqingatha. Brioche French toast kunye itshokolethi kunye nebheyile
  3. Kwisitya sibeka I-200 ml ye-bailey kunye ne-100 ml yobisi olupheleleyo. Siyayisusa. Sithatha i-toast yesiFrentshi eyenziwe kwaye siyisasaze ngalo mxube, sibala ixesha elifunekayo ukuze zixutywe kakuhle, kodwa ngaphandle kokubavumela ukuba baphule.
  4. Kwisitya sibeka i-6 tablespoons uflawa wengqolowa. Kwenye iplate sibeka i amaqanda amabini kwaye sababetha kakuhle kakhulu. Lungiselela i-pan yokutshisa kunye nokutshisa ioli.
  5. Gcoba i-torrijas ngomgubo kwaye usasaze kwiqanda. sizifake eqhweni epanini kwaye uzivumele zibe mdaka kakuhle kumacala omabini, zikhuphe kwaye ziyeke ziphumle ipleyiti yephepha, ukufunxa ioli eninzi.'
  6. Kwipleyiti, xuba 100g iswekile kunye netispuni isinamon powder. Gcoba i-torrijas kulo mxube kwaye uvumele ukuba ipholile. Xa sele zibanda, zinokuphakwa.

 

 


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Yiba ngowokuqala ukuphawula

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa.

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.