I-coca cream yaseCatalan, ubusuku baseSan Juan bafika

Idessert12 abantu
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (40 iivoti)
Ukulayisha ...

por UAngela

Sisenalo ixesha lokulungiselela icoca yaseSan Juan emnandi. Le esiyincomayo ayifuni ukulungiswa kwangaphambili kwe-sourdough. Siza kutyebisa i-coca ngayo Ukhilimu waseCatalan endaweni yokuba ukhastadi cream. Ezinye izithako zokuhombisa zixhomekeke kwincasa yakho: icheri, iziqhamo eziswiti, pine nuts, crunchy...

IsiCatalan cream coca

Phrinta iresiphi

Sisenalo ixesha lokulungiselela icoca yaseSan Juan emnandi. Le esiyincomayo ayifuni ukulungiswa kwangaphambili kwe-sourdough ukuze ukwazi ukuyenza ngokukhawuleza kwaye kulula.

IsiCatalan cream coca
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: dessert
  • Iinkonzo: 12
  • Ixesha elipheleleyo:

Izithako

  • 300 gr. Ngomgubo
  • Amaqanda ama-4
  • intambo yelamula eyi-1
  • I-100 gr. iswekile
  • anise imbewu
  • i sinamoni
  • 250 ml. ubisi
  • 20 gr. umgubo wokubhaka
  • 80 gr. yebhotolo
  • 500 gr. IsiCatalan cream
  • pine nuts okanye iialmonds
  • i-cherry okanye iziqhamo ze-candied
  • iswekile engumgubo ukuhombisa

Ukulungiselela

  1. Sibeka umgubo ohluziweyo ngendlela ye-volcano kwikhawuntara okanye isitya esikhulu kwaye songeza iswekile, ubisi, amaqanda ama-3, i-anise etyumkileyo, i-lemon peel kunye nesinamoni encinci embindini. Sidibanisa zonke izithako kakuhle ngezandla zethu de sibe ne-fine and homogeneous paste.

  2. Emva koko songeza ibhotela ethambileyo kunye nemvubelo. Siyixova kwakhona intlama kwaye siyilule kwi-countertop efafazwe ngomgubo kwaye siyinike i-oval shape ye-cocas, inkulu ubude kunobubanzi.

  3. Sidlulisela i-coke kwiphepha lokubhaka elihlanganiswe nephepha elingagxili kwaye livumele ukuba liphumle kwindawo efudumeleyo (kwi-oven ecinyiweyo, umzekelo) ide iphindwe kabini ngomthamo (kuxhomekeke kwiqondo lokushisa).

  4. Senza i-grooves kwintlama ukwenzela ukuba sisasaze ukhilimu waseCatalan phezulu ngendlela esiyithandayo. Emva koko sifafaza iziqhamo ze-candied okanye i-cherries kunye ne-pine nuts okanye i-almonds.

  5. Sibhaka malunga ne-180 degrees kwimizuzu engama-20-30 de i-coke ibe yigolide kwaye ikhukhumele.

Iresiphi iphefumlelwe ngumfanekiso we I-DeliciasCata kaMakhulu


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