Iresiphi ephuculweyo ephucukileyo zezi I-Gnocchi endiyilungiselele izolo ngeCawa, usuku apho bendingaziva ndipheka kakhulu. Ndicinge ukwenza ezinye imbuzane, ethatha kancinci ukupheka. Ndinayo nento encinci intlanzi eseleyo kwisosi.

Isosi (igalikhi, iwayini, itswele ...) yayiza kundinceda ndizame kwaye ndinike Ukuchukumisa okhethekileyo kwimbungu yam.

I-Gnocchi kunye ne-tuna kunye ne-creamy sauce

Phrinta iresiphi

Iresiphi elula kwaye ekhawulezayo yokulungisa i-gnocchi kunye ne-tuna ene-sauce ekhrimu, emnandi

I-Gnocchi kunye ne-tuna kunye ne-creamy sauce

UAngela

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: ipasta
Iinkonzo: 4

Ixesha elipheleleyo:

Izithako

500 gr. I-Gnocchi
200 gr. iitumato ezinqunqiweyo
I-clove zegalikhi ze-2
Iitoti ezi-2 zetyhuna
200 ml. cream engamanzi
150 ml. isosi yentlanzi
oregano
ioli yeoli
sal

Ukulungiselela

Siqala ngokusika igalikhi kwaye siyifake ngokufutshane epanini ngeoli. Ngoko ke, songeza i-tomato kunye netyuwa encinci kwaye siyivumele ukuba ipheke de kubekho i-sauce edibeneyo.
Fafaza i-oregano, yongeza ityhuna kwaye upheke imizuzu embalwa.
Galela kwi-sauce yeentlanzi kwaye uvumele ukunciphisa ubushushu obuphakathi. Sijonga indawo yetyuwa ye-sauce.
Emva koko, sithela ukhilimu kwaye sivumele ukuba sipheke phezu kobushushu obuphantsi ukwenzela ukuba i-sauce igxininise.
Bilisa i-gnocchi emanzini anetyuwa imizuzu embalwa. Uxinzelelo kwaye usebenze nge-sauce.

Recetín

I-Gnocchi kunye ne-tuna kunye ne-creamy sauce

I-Gnocchi kunye ne-tuna kunye ne-creamy sauce

Izithako

Ukulungiselela

Shiya uluvo lwakho Rhoxisa impendulo