Ikhekhe leorenji kunye nelnut

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por UAngela

Namhlanje siza kulungiselela into emnandi ikeyiki kunye namandongomane ikeyiki, ezakuba yinto emangazayo kumazinyo amnandi endlu. Ukongeza, yindlela elula yokwenza, ayizukuthatha ixesha kwaye isempilweni kakhulu. Ukuba ufuna ukulothusa usapho lwakho, ndincoma ukuba wenze njalo.

Ikhekhe leorenji kunye nelnut

Phrinta iresiphi

Le keyiki yeOrenji kunye neWalnut yeyona dessert ifanelekileyo kuso nasiphi na isidlo esikhethekileyo okanye isidlo sakusasa. Ilunge kakhulu

Ikhekhe leorenji kunye nelnut
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: dessert
  • Iinkonzo: 8
  • Ixesha elipheleleyo:

Izithako

  • Iigrama ezingama-300 zomgubo
  • amaqanda amane
  • 100 iigrem zebhotolo
  • iipuni ezimbini ze powder yokubhaka
  • Iigrama ezingama-125 zeswekile emdaka
  • Ixolo leorenji
  • amacephe amathandathu of cointreau
  • I-100 grams ye-walnuts esele ihlanjululwe
  • i-icing sugar kunye ne-175 grams ye-orange candied.

Ukulungiselela

  1. Sinqunqa i-orenji etyibilikiweyo kwiityhubhu kwaye siyiyeke ihambe emanzini, ngelixa umxube uxuba ibhotolo, kunye neswekile, amaqanda, umgubo kunye nemvubelo ebixutywe ngaphambili, intsimbi yeorenji, utywala be-maceration, iorenji ekhethiweyo kunye ne-walnuts ezinqunqiweyo.

  2. Nje ukuba sibe nentlama ecolekileyo nexube kakuhle, siya kusasaza ukungunda kwekhekhe ngebhotolo kwaye sibeke iphepha lesikhumba, siya kuyisasaza ibhotolo kwakhona kwaye siyithulule intlama.

  3. Siza kubeka i-oven kwi-160º malunga nemizuzu engama-50 kwaye siyiyeke iphumle enye imizuzu eyi-10 nge-oven.

  4. Unmold ufefe iswekile yecaster ngaphezulu.

Via: iwayini kunye neeresiphi
Umfanekiso: iwayini kunye neeresiphi


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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
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