(20 iivoti)
Ukulayisha ...
Sinale mbono ilula kakhulu kwaye yenziwa ngaphakathi Imizuzu ye5. Yenye indlela kwii-steaks zakudala kwaye unokwenza ngokudala ukuzaliswa okumnandi nokumuncu, kunye netyuwa ye-serrano ham kunye nobumnandi bomhla.
siyakwandisa i iifillet zenkukhu okanye amabele kwaye siya kubagubungela ngezithako ezikhankanyiweyo. Emva koko, siyawasonga size sambathise ngawo a super crunchy breading. Le recipe ivuma ukuzaliswa okuninzi, kodwa le ngcamango iluncedo kunye nencasa eyahlukileyo.
Imiqulu yenkukhu efakwe i-ham kunye nemihla
- UAlicia tomero
- Iinkonzo: 4
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 2 amabele enkukhu abhityileyo
- I-150 g ye-serrano ham, isikiwe kancinci
- Imihla ebekiweyo engama-300g
- Amaqanda ama-2
- Isitya esi-1 esincinci kunye nomgubo wengqolowa
- I-1 ipleyiti encinci ene-breadcrumbs
- Ioli yomnquma
- Ityuwa kunye nepepile emnyama yomhlaba
Ukulungiselela
Sityhila phezu kwetafile inyama yenkukhu. Beka izilayi ze Serrano ham kwaye ke omnye umaleko kunye ne imihla vula.
Siqengqa iifillet ngelixa sicinezela ukuze zidityaniswe kakuhle. Elinye iqhinga kukuzibamba ngezipikili zomthi ukuze zigcine imilo yazo. Ukuba zithe nca ngaphandle okanye zinde kakhulu, izipikili zamazinyo zinokuqhawuka ukuze ziqhotyiswe ngcono kamva.
Silungiselela iipleyiti kunye ne umgubo, iimvuthuluka zesonka kunye namaqanda abethiweyo.
Fudumeza epanini i-oyile ye-olivu.
Siphosa ityuwa nepepile emnyama phantsi kwimiqulu kwaye siqala ukwenza ukubetha. Okokuqala siya kubanika umaleko womgubo, emva koko enye yeqanda kwaye ekugqibeleni i-breadcrumbs.
Xa sineoli eshushu sizifake eqhweni. Singakwazi ukuthoba ubushushu kancinci ukuze zibemdaka kancinci kwaye zenziwe ngokugqibeleleyo ngaphakathi.
Xa sizikhupha singazibeka kwipleyiti enephepha elifunxayo ukukhupha ioyile egqithisileyo.
Sinokukhonza ngokukhawuleza ngokufudumeleyo, sihamba kunye nefries yaseFransi, isaladi okanye imifuno.
