(35 iivoti)
Ukulayisha ...
Le rayisi iyamangalisa. Akukho mfihlakalo inkulu kwaye inokwenziwa ngayo ipani enzulu yohlobo lwe-wok. Kufuneka upheke irayisi uze uyixube nayo ukwenza i-super-fry elula kakhulu. Into enhle malunga nale recipe yindibaniselwano yeencasa kunye nokuba esi sidlo sihlala ixesha elingakanani. Ungayigcina efrijini kwaye uyikhuphe njenge isitya esikhulu okanye icala. Fumana amanyathelo ayo kwaye uzame.
Ukuba uthanda izitya ilayisi, sineendlela zokupheka ezingenakubalwa onokuthi uzithande. Sikunika uluhlu oluncinci kunye nezinye zazo:
Ilayisi kunye nebhekoni kunye nemifuno
- UAlicia tomero
- Iinkonzo: 8
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 350 g yerayisi ende (engayi kude kakhulu)
- 2 iigaliki zegalikhi
- 1100 ml amanzi
- I-100 g yebhekoni yokutshaya
- 50 g itswele
- 120g ertyisi
- Iipuniwe ezi-4 zesoya
- 150g yeembotyi ezihlumayo
- 40 ml yeoyile yomnquma
- Sal
Ukulungiselela
Kwi-casserole sibeka i 350g yerayisi, ityuwa encinane, i 1100 ml amanzi kunye namagaqa amabini egalikhi axotshiweyo kwaye anqunyulwe ngemela. Sabeka ukupheka
I ngcamango upheke irayisi de ithambe akuyomfuneko ukuba amanzi asetyenziswe, ayisiyonjongo leyo. Xa irayisi ilungile, khupha kwaye ubeke eceleni.
Siyasika itswele licoleke kakhulu. Thatha i-bacon kwaye uyinqumle ibe ngamaqhekeza amancinci.
Kwi-pan yohlobo lwe-wok, yongeza i 40 ml yeoyile yomnquma sayibeka emlilweni.
Sidibanisa itswele kunye nebhekoni kwaye uyiqhotse ide ibe mdaka kancinane.Sidibanisa 120g ertyisi kunye Iibhontshisi ezingama-150 g. siyiyeke ixube I-5 minutos.
Sidibanisa Iipuniwe ezi-4 zesoya kwaye masipheke 2-3 imizuzu.
Siyabaleka emlilweni. Kancinci kancinci sibhukuqa irayisi kwaye siya kwenza ukuxuba ngecephe. Irayisi kunye ne-sauce kufuneka idibaniswe kakuhle.
Sidibanisa itswele kunye nebhekoni kwaye uyiqhotse ide ibe mdaka kancinane.
